Sicily Red Wine

Price: $70.99
Sourced from 850 mt a.s.l. on Mount Etna and lays on relatively new lava that has turned into thick gravel. The wines are deep, large fleshed and have a rich taste of fermented hay.
Price: $59.99
This is an ancient, 1000 mt high cru that produces one of the finest and the most aromatic wines of Mount Etna because of the sandy character that the lava has acquired.
Price: $16.99
Nero d'Avola is the signature variety of Sicily, the land of sea, sun, art and good food. At Torresella, meticulous selection has created a wine that reflects the authentic Sicilian spirit in Nero d'Avola's aromatic abundance of red fruits, spices, and Mediterranean herbs. Torresella's sustainable practices, symbolized on the label, ensure an ongoing commitment to preserving the environment.
Price: $13.99
Nero d'Avola is the signature variety of Sicily, the land of sea, sun, art and good food. At Torresella, meticulous selection has created a wine that reflects the authentic Sicilian spirit in Nero d'Avola's aromatic abundance of red fruits, spices, and Mediterranean herbs. Torresella's sustainable practices, symbolized on the label, ensure an ongoing commitment to preserving the environment.
Price: $37.99
The Archineri Etna Rosso is ripe and fruity on the nose, with distinct spicy and balsamic nuances. On the palate, excellent volume, depth and structure, great mouthfeel and simultaneously finesse; clean, consistent and persistent finish.
Price: $41.99
The Archineri Etna Rosso is ripe and fruity on the nose, with distinct spicy and balsamic nuances. On the palate, excellent volume, depth and structure, great mouthfeel and simultaneously finesse; clean, consistent and persistent finish.
Price: $79.99
At 650 mt a.s.l, Mount Etna’s famous and sought-after contrada produces full bodied, lush and robust wine. The soil is made of a frail lava sheet that splinters under one’s feet. This compelx terrior is without a doubt displayed through this delicious wine.
Price: $23.99
The Cerasuolo di Vittoria is a simple red wine; light bodied and fragrant, with the balance of fruit, pepper and herbs. Best consumed while young, this is a typical terroir-driven expression of the Sicilian varietals Frappato (50%) and Nero d'Avola (50%).
Price: $16.99
Nero d'Avola is the signature variety of Sicily, the land of sea, sun, art and good food. It is deep red in color, with very intense aromas of red and black berry fruit, spice,s aromatic herbs and balsam. Outstanding body, fresh and soft-textured.
Price: $19.99
Harvested from the Tascante estates on the Etna volcano. It is an ageless vinegrowing passion made of volcanic black soil, dry lava stone walls and surrounded by the great biodiversity in the chestnut trees and oak forests often interrupted by "sciare" (lava flows) rich of musk and lichens, where man's hands can make more than any modern tractor. Made from ...
Price: $10.99
Colosi Nero d'Avola is a dark ruby red color and offers intense fruit aromas, especially cherries. Dry, full-bodied, warm wine and youthful. Perfect with red meats cooked any style, pasta with tomato sauce and aged cheese.
Price: $18.99
Intense ruby-red in color, Lamùri offers lush aromas of black cherry, black fruits, vanilla, tobacco, and wild herbs. On the palate, velvety tannins and refreshing acidity make for an elegant, expressive, crowd-pleasing wine.Pair this wine with spaghetti and meatballs, Bolognese sauces, pappa pomodoro, and lamb kebabs.
Price: $15.99
Deep ruby red in color, it offers perfumes of fresh red fruits and a delicate but appealing spiciness., On the palate, it is elegant yet full-flavored, with a supple and pleasantly refreshing texture.Zirtari Rosso is excellent with grilled meats and all types of roasts. It is also delicious with highly flavored pasta and rice dishes or with mature cheeses.
Price: $21.00 $16.99
Price: $21.00 $16.99
70% Nero d'Avola and 30% Merlot, from elevated vineyards towering over the sea; color, body, depth and aromas in abundance, supple richness and balance, fine-tuned by a six to nine months in 2nd year Allier barriques and six to seven months bottle age. Deep ruby color; intense nose of great finesse and fragrance.
Price: $9.99
Intense and inky red, this Cabernet Sauvignon gives aromas of a complex and concentrated mixture of licorice and cassis with a dash of chocolate and mint gently supported by vanilla oak characteristics. On the palate, this wine proudly boasts an opaque plum flavor in addition to a stunningly sweet bouquet of ground pepper, blackberry liqueur, and subtle toasty oak. Surprising ...
Price: $12.99
An intense, inky red, the Nero d’Avola seductively reveals a gorgeous perfume of blackberry liqueur, white flowers, vanilla, and a hint of figs delivered in a leather basket. On the palate, thiswine is opulent, full-bodied, and viscous, with a great intensity, superb purity, and a layered, seamless personality that would convince most tasters that this is New World personified.This wine ...
Price: $15.00 $12.99
Price: $15.00 $12.99
The 2011 Nero d'Avola has bright ruby-red color, this wine offers layered notes of cherry, mulberry and raspberry. On the palate, it is complex and supple, with ripe berries flavors framed by silky tannins. A delicious Sicilian red at a great value!This wine is the right choice for eggplant parmigiana, pasta with meat sauce, meatballs, sausages, pizza and roasted meats. ...
Price: $7.99
This wine is an intense dark, ruby red color with a bouquet of black fruit, blackberry and strawberries, flowers and herbs. This full-bodied wine pairs ideally with red meats and aged cheese. Varietals: Nero d’Avola, Nerello Mascalese
Price: $13.99
Bright, intense, ruby-red color, this wine offers layered notes of cherry, sour cherry, mulberry, and blueberry, plus vanilla and sage. On the palate, it is complex and supple, with ripe berries flavors framed by silky tannins. A delicious Sicilian red.
Price: $11.99
Siciliana Rosso is grown on the hills of Alcamo facing south by southwest. The soil is barren and clayey, and the 10-year vines are trained on a vertical trellis and pruned using the Guyot technique. September harvest is done by hand for the best quality product. The well balanced flavors of this Nero D’Avola are enhanced when paired with bold, ...
Price: $22.00 $19.99
At Terre Nere vinification is simple, classic, and Burgundian in technique. Alcoholic fermentation and maceration on the skins last from 10 to 15 days; malolactic fermentation and maturation are carried out in oak (25% new). After 18 months the wine is bottled without filtering.The Terre Nere vineyards are located at extremely high altitudes, ranging from 2100-2900 feet above sea level. ...
Price: $33.99
Bright, intense ruby red color, with alternating sensations of mature fruit and sweet, elegant notes of spice. Offers aromas and flavors of dark and sour red cherries, spearmint, spice and oak. A velvety palate of lush, concentrated fruit balanced by a fine acidic underpinning and ripe, sweet tannins ends in a long finish; explosive flavor and full body,yet very fresh, ...
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