Rutherford Red Wine

Our Cabernet Sauvignon is grown in the historic Rutherford region of the Napa Valley, first planted by Thomas Rutherford in the 1800s. This elegant, voluptuous wine demonstrates the distinctiveness of the appellation with dark cherry and blackberry fruit flavors and typical "Rutherford Dust" notes of cocoa on the finish.

The 2008 Rutherford is sure to be a classic with intense black fruit, plenty of "Dust" and a seductive, plush texture that promises a long and luxurious future. This is a wine to pair with roasted leg of lamb or, if you can resist, one that will develop gracefully in the cellar for many years to come.

The nose is sweet, focused and pure with ripe blackberry, raspberry and currant aromatics and an underlying sense of minerality. The palate is classically styled with pretty fruit and ripe tannins. We used about 40% new oak with this wine, mostly French with a tiny bit of Hungarian with a low to medium toast to lift the fruit. The result ...

Intense black fruit, and a seductive, plush texture. This is a wine to pair with roasted leg of lamb or, if you can resist, one that will develop gracefully in the cellar for many years to come.

The 2002 vintage of this wine was ranked #1 on the Wine Spectator's Top 10 Wines of 2005Deeply colored, concentrated and layered, with floral, anise, black cherry and graphite aromas, this wine is classically structured with excellent acidity, well-balanced tannins and a mouth-staining, persistent finish.Blend:92% Cabernet Sauvignon, 7% Petit Verdot, and 1% Merlot sourced estate-owned ...

This is the first estate Napa Valley Cabernet Sauvignon bottling from Joseph Phelps. The blend contains five of our seven estate vineyards: the Home Ranch in St. Helena, Suscol in South Napa, Yountville in the Oak Knoll District, Banca Dorada in Rutherford and Las Rocas in the Stags Leap District. This is a classic Cabernet Sauvignon with aromatics of blackberry, ...

Luscious aromas of decadent dark chocolate, plum, framboise and brown sugar lift from the glass while luscious notes of black licorice and cola complete the rich bouquet. On the palate, this classic Rutherford Cabernet is big and chewy with structured tannins and flavors of cedar, espresso beans and mulling spices. A wine to pair with heartier meats including grilled rib ...

Hewitt displays consistent attributes that encompass both its terroir and the Cabernet Sauvignon varietal. Hewitt Vineyard Cabernet Sauvignon displays a violet aroma unique to this vineyard. Sumptuous black cherry, blackberry, olallieberry, Marionberrry, plum, cassis and currant fruit are complemented by Rutherford's classic cocoa, bittersweet chocolate, mocha, forest floor, coffee beans, ...

All of the grapes were grown at our estate vineyards in Yountville and Rutherford and they are certified organic and Biodynamic. This is an elegant wine with rich aromas of black berries, black licorice and a hint of cocoa powder. Velvety smooth, it's the perfect partner with grilled steak, rack of lamb or roasted duck.

This is the first estate Napa Valley Cabernet Sauvignon bottling from Joseph Phelps. The blend contains five of our seven estate vineyards: the Home Ranch in St. Helena, Suscol in South Napa, Yountville in the Oak Knoll District, Banca Dorada in Rutherford and Las Rocas in the Stags Leap District. This is a classic Cabernet Sauvignon with aromatics of blackberry, ...

Luscious aromas of decadent dark chocolate, plum, framboise and brown sugar lift from the glass while luscious notes of black licorice and cola complete the rich bouquet. On the palate, this classic Rutherford Cabernet is big and chewy with structured tannins and flavors of cedar, espresso beans and mulling spices.

The nose on this vintage evolves dramatically from its first few moments in the glass. Initial top notes of Spanish lavender and brambles are followed by graphite, Asian plum, and cassis. Moments later, inviting fragrances of burnt vanilla caramel greet the taster. As it presents, the palate is balanced in its weighty structure. Round, well framed tannins encompass a plush ...

Our 2006 CASK Cabernet has an exceptional aromatic quality and luscious flavors of red cherries and blackberries as well as plum and cocoa on the mid-palate. With its soft, lingering finish, the wine is easy to enjoy now with roasted or grilled meats, pasta and cheeses. It is a classic representation of Rutherford Cabernet.

Intense and expressive, the 2009 Hewitt Rutherford Cabernet Sauvignon reveals lush olallieberry, satsuma plum, crme de cassis and ripe Rainier cherry character. Nuances of bittersweet chocolate, violet, mountain sage, nutmeg and toffee complete the multilayered aromas and flavors. This wine's complexity of flavors and graceful balance reflect the delightful 2009 vintage. The mouth-coating, ...

This is a bottling of 100% Cabernet Sauvignon from the vineyard at the highest elevation on our Conn Valley property. Planted by Dave Abreu in 1996 on a steep, south - facing slope at the north end of our ranch, this parcel has given us remarkable Cabernet Sauvignon fruit, both complex and dramatic. The soil is basalt mixed with gravel ...

C.C. Ranch has a unique combination of floral and fruit, and this 2009 vintage continues to show this trademark. Plush cherry flavors are enhanced by floral characteristics that add dimension. The distinctive "Rutherford Dust" combined with spice and toast from the oak deepens its flavor and complexity. Smooth and rich, this wine expands on the middle palate, and the soft ...

To create Oberon Cabernet Sauvignon, Tony Coltrin sourced grapes from throughout Napa's finest winegrowing regions, including Rutherford, Oakville, Oak Knoll, Wooden Valley, and the winery's own Oso Vineyard at the northeastern end of Napa Valley. By layering fruit from Napa's volcanic hillside soils and the deeper alluvial soils of the valley floor, Tony accomplished his goal of marrying ...

Light yields from a small collection of hillside and benchland vineyards in Calistoga, Rutherford and Oak Knoll created this finely woven, richly rendered 2010 Reserve Cabernet. Fragrantly ripe black and blue fruits are enhanced with molasses, clove and creamy oak spices. Brightly focused on entry a fleshy almost kirsch-like quality develops mid-palate with smoky mineral notes. Rustic power ...