Ruby Red Wine

Intense ruby red with violet hues. Aromas consist of red fruits, black-cherry with light violet notes. Flavors are soft and sapid, with blanaced acidity. The wine is justly tannic.

#36 Wine Spectator Top 100 of 2011Bright, deep ruby red color. A bouquet of dark berry fruit, a hint of cocoa and toasted almond, and tanned leather aroma. Perfectly balanced body, with concentration and freshness. Overall balance, solidly built with very well-developed tannins.

Intense ruby red with an undertone typical of Monica. Vinous, intense, characteristic. Round, final aftertaste almost tending to sweetness, a typical feature of erect-shrub grown Monica grapes.FOOD MATCHES: Traditional pasta dishes dressed with tomato sauce, tasty fish stews, slices ofgrilled tuna fish, stewed lamb, pecorino cheese, medium matured.

Ruby red, with purple hues. Black cherry and spice aromas. Rich taste with soft tannins, delivering persistent black-fruit flavors and subtle hints of smoke, with a lingering finish. Col di Sasso, which translates to "Stony Hill," is a blend of Cabernet Sauvignon and Sangiovese grapes cultivated in hillside vineyards in thesouthern part of Tuscany. The Cabernet imparts bold flavor and ...

Intense ruby-red in color, this wine offers seductive aromas of ripe black cherries, pepper, and licorice. Warm and full-bodied on the palate, with excellent texture, ripe fruit flavors and pleasant tannins. Costera is an excellent food wine that is best enjoyed with roast beef with herbs, filet mignon, stews and sharp cheeses.

The 1990 vintage of this wine was ranked #7 on the Wine Spectator's Top 10 Wines of 1993To the eye the wine displays a deep ruby red.The aromas include bold cassis with ripe layers of black plum and darkcherries, complemented with complex notes of clove, molasses, bay,and vanilla.On the palate, the wine has a full and dense mouthfeel with rich, ...

The 2003 vintage of this wine was ranked #4 on the Wine Spectator's Top 10 Wines of 2006Color: Bright ruby-red.Bouquet: Expressive and complex chocolate, blackcherry and ripe plum mingle with coffee and cassis.Taste: Red fruit features in a dense, full-bodied winewhose fine, ripe tannins lead into a big, long andjuicy finish.Don Melchor Cabernet Sauvignon is appropriatewith any hearty dish, ...

Intense ruby red color with youthful hints. The bouquet is intense, vinous and spicy in which the Tuscan character of the Sangiovese is perfectly married with the international character of the Cabernet and Merlot. The taste has a gentle approach making the wine soft and easy-to-drink.

Don Melchor is a bright ruby red. Expressive and complex chocolate, black cherry and ripe plum mingle with coffee and cassis aromas. Full-bodied with red fruit flavors and ripe tannins that lead to a long and juicy finish.

Deep ruby colored with a gorgeous nose. Attractive aromas of kirsch, raspberries, pepper and melted liquorice. Full flavored wine with a supple texture and no hard edges. Medium to full bodied, fruit driven sumptuously-textured and long aftertaste.Pair with various roast dishes, Spanish stew, mushrooms and grilled meats. Also, blue fish, rice, short- and medium-cured cheeses.

Dark, deep ruby color. Aromas of cherry, black cherry and plum fruit of raspberry and blackberry, toasted marshmallow and vanilla with hints of cocoa powder, chocolate and graham cracker. On the palate toasted oak and marshmallow with cherry and raspberry and hints oflicorice, cocoa powder and sweetness, medium plus body with well integrated tannins that linger on the long finish. ...

Intense ruby color. Expressive bouquet with notes of raspberries, bilberries and cherries, enlivened by a touch of spice and a depth of vanilla. Charming fruit in the mouth with good structure that highlights concentrated flavors and fleshy tannins. Nice complexity on the tasting resulting in good length. This Crianza is made from our best "cuvees" from the 2008 vintage and ...

Deep ruby-red in color, this Umbrian palate-pleaser is brimming with youthful notes of ripe berry, plum and cherry. On the palate, it is crisp and light with refreshing acidity and mild tannins. This wine makes an ideal match with spicy chorizo, tomato-sauced dishes, as well as game and steak tartare. Falesco Assisi Rosso is crafted from 70% Sangiovese, 20% Merlot ...

With Vitiano we have tried to achieve a young red wine with explosive, luscious aromatic fragrance. This wine has a wonderful, deep, intense ruby red color with important, solid, and wide organoleptic qualities, but above all it exalts the food it is combinedwith. It is very rich in polyphenols which harmonize with its fresh, tasty acidity. It is versatile red, ...

The best tradition of the Sangiovese grape in Tuscany that, with Cabernet Sauvignon and Merlot, allows a youthful and intensely fruity blend. The ideal companion of simple dishes but also suitable for more complex matches.The color is intense ruby red with youthful hints. The bouquet is intense, vinous and spicy in which the Tuscan character of the Sangiovese is perfectly ...

Deep ruby-red in color with sensual aromas of blackberry, tobacco and vanilla, which carry through on the palate into a lingering finish. Full-bodied and velvety.This wine pairs beautifully with mildly spicy entrees such as curried tagines or roast rack of lamb with mint chutney.

Intense ruby-red with violet hints in color, it possesses fruity aromas which remind one of fresh red fruits and white pepper. Firm structure, soft lush tannins and satisfying end.This 100% Malbec pairs well with meat, pasta and cheese.

Deep ruby red with intense aromas of red fruits of and cassis. Soft notes of plum and blackberry followed by a hint of vanilla. Abundant flavors of ripe cherries and plums up front, highlight balanced acidity, soft tannins and good structure.Full-bodied with a long and concentrated finish accented by fruit and vanilla notes.Try Root: 1 Cabernet with spicy meat dishes ...

Intense ruby red in color. This wine has a rich spicy black pepper nose with a hint of raisins. It is full-bodied and very intense, with spicy, sweet cherry flavors. Overall, the wine is well balanced and full of flavors. The 2010 Ripasso is a blend of 70% Corvina Veronese, 25% Rondinella and 5% Corvinone.

Intense ruby red in color with a fruity, spicy bouquet and ripe cherry and berries on the palate.Delicious with full-flavored meats, game and roasts.

The wine is deep ruby red with bright, purple tones. It is very fruity, with intense aromas of cherry, raspberry and black berries such as mulberry. It has a soft chocolate touch due to oaking. The taste is fresh with a high fruit expression and spicy notes of white pepper. It is easy to drink due to its soft and ...

Handsome ruby red color. Outstanding and concentrated fruit, with beautiful aromas of red berries, black cherry and hints of tobaccos. A full-bodied wine. Round and velvety in mid-palate, with soft tannins. An added touch of vanilla and toast, followed by a long and smooth finish. Very, very elegant. Perfect to be matched with all kinds of meats, foods with spicy ...

Deep ruby red color. A complex fruity nose of ripe cherries and blackberries, firm figs and notes of cedar, tobacco, cinnamon, white pepper, mint and bitter chocolate. Well-structured on the palate, offering remarkable balance, volume and consistency. A wine to be enjoyed alone or with friends, or whenever you wish to enjoy the pleasure of drinking a fine wine.

Lamri, or "love" in Sicilian dialect, is Tasca d'Almerita's most luscious, fruit-forward, and youthful Nero d'Avola. Made from 100% Nero d'Avola from 10-15 year old vines grown in sandy soils. The unique micro-climate provides Lamri its pleasant freshness and elegance.Intense ruby-red in color, Lamri offers lush aromas of blackberry, mulberry and cherry. On the palate, this wine is incredibly ...

A deep dense ruby color, this sumptuous Cabernet explodes with expressive aromas of black cherry and cassis complimented by notes of black pepper, mocha, and vanilla. The palate is a mouthful of juicy ripe berries and spice, seamlessly integrated into a long finish of fine grained tannins. The classic steakhouse wine, pair with well marbled rib eye, a New York ...

Deep ruby color with hints of purple. Classic Cabernet aromas of rich red fruits, red pepper, plum, tobacco leaf, roasted coffee beans, and a touch of fresh mint. The aromas are echoed on the palate, with layers of fruit and spice pushing on and on. It's a full-bodied wine that has incredible length and purity of flavorit really keeps you ...

The deep ruby red color of the Ripassa, and the intense yet fine aromas come from the mixture of grapes. It is full bodied, harmonic, and velvety on the palate. Recommended with grilled meatdishes, Ripassa is excellent with rabbit casserole. This blockbuster wine is one of Winebow's alltime favorites.