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Ruby core with dark highlights. Grenache leads with strawberry, chocolate, prune, cherry and violet notes. Black fruits, cherry and pepper on the palate. The finish lingers.Pair with red and white meats, pizza, barbecue, pasta and cheese.
Attractive ruby red. Tart red fruits (red currant, red cherry) and black pepper. Ample and fruity on the palate, with a gentle hint of oak.
Cercius is a profound ruby color. The nose is intense and complex, with aromas of dark berries, licorice, and garrigue herbs. Opulent and velvety, without being heavy, this wine's fruity finish has an aerial expression of ripe tannins.Pairs well with various meats and cheeses including wine-braised beef, raviolis with cepe mushrooms, roasted duck, veal chops with radicchio, white beans, ...
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