Red Sonoma County Cabernet Sauvignon

This 2009 displays black tea and black cherry Cabernet aromas complemented with coconut and mocha from the oak. Showing all the finesse and complexity of a cooler vintage, the flavors emphasize black cherries, truffles, earth and dust. The finish possesses enough tannin to support the abundant levels of fruit. While this wine will improve and evolve over the next few ...

The Louis M. Martini 2010 Sonoma County Cabernet Sauvignon was crafted from several of the county's most prestigious appellations in the Alexander Valley and the Dry Creek Valley. The Cabernet Sauvignon grapes were blended seamlessly to bring together the unique characteristics of each vineyard, creating a superbly balanced Cabernet Sauvignon. This wine has fresh red plum and blackberry jam ...

Enticing aromas of black cherry and warm blueberry pie are accented with rich caramel notes that linger on the nose. This well-balanced wine offers generous fruit with flavors of forest floor and musk that aresupported by supple tannins and lead to a long, delicious finish.

The 2009 vintage has beautiful aromas of nutmeg, sweet oak and red cherries that carry to the palate. This bright Cabernet Sauvignon has soft, balanced tannins that are complemented by notes of black current and red berries, with an elegant finish of sweet vanilla.

2009 marks the first vintage for the inclusion of Lake County sourcing in our Ghost Pines Cabernet Sauvignon blend. Lake County contributed incredible ripe fruit and a generous mouthfeel and viscosity to the overall blend. Sonoma County vineyards supplied jammy dark fruits, and Napa County vineyards were instrumental in establishing the foundation for structure and density to support Sonoma ...

Just seventeen miles north of our Beringer Winery in St. Helena sits Knights Valley, a rustic and undeveloped hidden gem of volcanic rock and alluvial soils taht are perfect for growing Bordeaux-style wines. For over three decades, Beringer has been producing wines here, and now we're pleased to present this Knights Valley Cabernet Sauvignon, with notes of blackberry, dried herbs, ...

To make a wine of greatness, the vintner must accept losses in both grapes and wine due to strict quality standards similar to the very best crus in Bordeaux. Two significant frosts in spring of 2008 affected grapevine growth, lowering grape cluster yields as much as 20% per vine. A wine that captures the heart of Jordan's stylebalance, elegance and ...

The use of Sonoma Valley hillside vineyards gives particular structure to this Cabernet Sauvignon. This Cabernet has very rich aromas of cassis, black cherries, and plums with nuances of toasty oak in the background. On the palate the wine shows its underlying depth of dark fruit. It is silky in texture with almost a sweet impression that lingers into a ...

This Cabernet Sauvignon has rich varietal character and body. The wine's firm structure, generous tannins and depth of color compliment classic aromas of ripe blackcurrant and spicy tobacco. Flavors of currant, cassis and cedar delight the palate, and make this a wine to sip slowly and enjoy.

Ferrari-Carano Cabernet Sauvignon comes primarily from mountaingrown fruit in Alexander Valley. Ripe black cherry aromas delight along withfresh boysenberry, spicy elements of clove, cedar and tea. Up front flavors of juicy blackberry, vanilla and cola are complemented by lingering notes ofdark chocolate. This wine has excellent viscosity and smooth, pleasant structure with refined, yet ...

Our 2009 Alexander Valley Cabernet Sauvignon displays aromas of cassis and crushed berries. Flavors of blackberry, raspberry, cedar and tobacco are framed by firm, velvety tannins and a long, elegant finish.

This Cabernet has distinct flavors of blackberry, blueberry, red and black currants with enticing fragrances of mocha and nutmeg. Subtle notes of slate, cedar and tobacco leaf round out the finegrained tannins on the finish.

A deep dense ruby color, this sumptuous Cabernet explodes with expressive aromas of black cherry and cassis complimented by notes of black pepper, mocha, and vanilla. The palate is a mouthful of juicy ripe berries and spice, seamlessly integrated into a long finish of fine grained tannins. The classic steakhouse wine, pair with well marbled rib eye, a New York ...

Estate grown, produced and bottled, our 2007 Lancaster Estate Cabernet is intense with dark stone fruit, blackberry, and white pepper with hints of chocolate dust. The red plum and heritage rose aromas compliment finely textured tannins while the earthy finish rounds out the toast and complexity. Blend: 80% Cabernet Sauvignon, 9% Malbec 9% Merlot, 1% Cabernet Franc, 1% Petit Verdot ...

Rich and concentrated with layers of juicy plum, black currant and coffee nuances. A gorgeous, medium-bodied wine that finishes with polished tannins allowing the ripe fruit flavors to show through.Pair with grilled meats, leg of lamb, spare ribs and hard cheeses such as Parmigiano and Romano.

This vintage of Landslide is deeper, darker, and more sultry in nature than usual, with greatconcentration of fruit both blue and black in nature. Opaque deep red with a vibrant ruby edge, this wine entices with warm and inviting aromas of sweet black cherry, cassis, plum, blackberry, raspberry, dark roasted coffee, brown sugar, vanilla, and smoky mineral notes. On the ...

Hidden Ridge 2007 55% Slope Cabernet Sauvignon was aged for 18 months in French oak, 85% new, then bottled unfined and unfiltered. A very deep ruby black color with aromatics of cedar, blackberry and spices. The flavors are richly textured with traces of black tea, mocha and anise and a creamy core of dark cherry fruit.

Recognized for our signature fruit driven style of Cabernet Sauvignon Geyser Peak Winery consistently delivers crowd pleasing, lively wines. The fragrant fruit aromatics are suggestive of raspberry and plum while complexing notes of French roast coffee and bittersweet cocoa powder add another layer of interest. The palate is medium-bodied and delivers a riot of tangy red fruit framed by soft ...

Generous aromas of blueberry and cassis with wisps of violets and lavender. Dense, vibrant flavors of polished black fruit, including black currant, black plum and blackberries, dusted with dark cocoa and a touch of graphite. Concentrated and lush on the palate, with opulent fruit, velvety texture, beautifully integrated oak notes and round, smooth tannins. Bright acidity draws the rich berry ...

The Monte Rosso Cabernet Sauvignon is a hand crafted wine sourced from the best vineyard blocks within Monte Rosso. This is a full-bodied wine revealing flavors of melted chocolate, black cherry, and earthy aromatics with accents of anise and brown spice. The dark concentrated fruit interlaces with firm, velvety tannins to result in a balanced wine with a long, lingering ...

The young vines woke up to a dry and frosty spring. Summer was mild with a very warm August that encouraged ripening, leading to an early October harvest with the grapes arriving in pristine condition. Clusters and yields were small on Cabernet Sauvignon resulting in grapes packed with classic varietal character.

Blackberry, black pepper, and plum flavors enveloped in sweet oak. Round and fleshy middle palate, with nice concentration and good structure. Finishes with silky tannins and a hint of spice.

The 2010 Sonoma County Cabernet is dark in color with lovelyaromatics that range from dried herbs, tea and black cherry tococonut, vanilla and cocoa powder. The flavors include blackcurrants, red licorice, black tea and toasty oak. This medium-bodiedwine closes with well rounded tannins and a long lasting finish.Blend: 82.1% Cabernet, 9.3% Merlot, 2.5% Petit Verdot, 3.8% Syrah, 2.3% Mixed ...

This Cabernet leans more toward the French style of red wines with its emphasis on terroir. Note the dark fruit tones balanced with a delightful minerality. Exhibits berry, cherry, and earthy flavors characteristic of this region's wines.

Generous aromas of blackberry and cassis with wisps of violets. Dense, vibrant flavors of polished black fruit, including black currant and blackberries, loaded with deep dark chocolate and a touch of graphite. Concentrated and lush on the palate, with opulent fruit, excellent weight and beautifully integrated oak notes. Bright natural acidity and structured tannins enhance exceptionally long ...