Ratti Red Wine

Price: $18.99
Color is intense, cardinal red with sparkling hues. Forward bouquet, with trace scents of ripe plum and an undercurrent of mixed spices. Full flavor with long persistence. It will age for six-to-ten years.
Price: $22.99
The Ochetti Nebbiolo displays a light, ruby red color. Fine, delicate and persistent bouquet with characteristic trace scents of strawberry and raspberry. Pleasantly bitter, velvety, at once elegant and full.Pairs perfectly with red meats, grilled or on the spit, stewed dishes in white or brown sauces; local cheeses, such as: Robiola, Caprini, Mascarpone and Fontina.
Price: $57.99
Barolo Marcenasco is smooth, balanced, elegant and faithfully reflects the typical characteristics of the La Morra sub zone. Noble and generous, glory of old Piedmont, a wine suitable for long aging. Barolo Marcenasco has ancient origins. There are historical documents from the "Rigestum Comunis Albe" that bear witness to the cultivation of the Nebbiolo vine in the "Marcenascum" area already ...
Price: $62.99
The 2005 vintage of this wine was ranked #7 on the Wine Spectator's Top 10 Wines of 2009Barolo Marcenasco is smooth, balanced, elegant and faithfully reflects the typical characteristics of the La Morra sub zone. Noble and generous, glory of old Piedmont, a wine suitable for long aging. Barolo Marcenasco has ancient origins. There are historical documents from the "Rigestum ...
Price: $19.99
Intense, ruby red in color, the 2011 Barbera d'Asti begins with a bouquet of ripe fruit with an undercurrent of spices. On the palate, it's full flavor is ever present with a long and persistent finish.
Price: $24.99
Barbera d'Alba is an intense, Cardinal red with sparkling tones. It has a resolute bouquet, with trace aromas of ripe plum and an undercurrent of mixed spices. This wine is has full flavor with long persistence. A wine suited to hearty Italian dishes as well as refined meat dishes and aged cheeses.Commencing with the 2011 vintage, the name "Torriglione" will ...
Price: $49.99
An intense garnet red color. A bouquet with traces of licorice and tobacco. Full flavored, full-bodied and elegant.Pair with red meats on the spit or grilled, game, "grande cuisine" white and red meat dishes and aged cheeses.
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