Petit Verdot Wine

This delicious, crowd pleasing Cabernet consistently named a Wine Enthusiast "Best Buy" delivers serious bang for the buck! It's packed with lip smacking flavors of blackcurrant, black cherry and plum, with subtle hints of dark chocolate and spice. Blend: 89% Cabernet, 7.5% Merlot, 3.5% Petit Verdot

Fragrant boysenberry, blackberry, dark cherry, cassis and Mission fig aromas comprise the fresh, fruitful nose of the 2009 Napa Valley Cabernet Sauvignon. The first sip of the wine reveals a big, boldly structured Cabernet with deeply concentrated black fruit flavors and intriguing dusty, loamy and mineral-y tones that add wonderful dimension and complexity. Boasting an undercurrent of soft, ...

The 2009 vintage is vibrant and complex, filled with notes of plum, black cherry and earthy tobacco. Pure and precise on the palate, aromas of chocolate and lightly toasted almond complement firm tannins throughout the long finish.87% Cabernet Sauvignon, 5% Cabernet Franc, 8% Petit Verdot

Dark ruby in color. Aromas of black licorice, coffee and currant follow through to a full body, with velvety tannins and a long, flavorful finish. Blend: 48% Merlot, 40% Cabernet Sauvignon, 9% Cabernet France, and 3% Petit Verdot.Pair this wine with lamb, game and bird. Also great with mild cheeses and Mediterranean cuisine.

The 2009 Insignia has a beautiful deep garnet hue with incredible depth and concentration. Aromas of freshly crushed blueberries and blackberries intertwined with baking spices, cigar box and attractive floral notes are followed by seamless tannins, texture and finish. This wine is focused and fresh, with a youthful showiness.Blend: 83% Cabernet Sauvignon, 13% Petit Verdot and 4% Malbec from ...

The 2002 vintage of this wine was ranked #1 on the Wine Spectator's Top 10 Wines of 200589% Cabernet Sauvignon, 7% Petit Verdot and4% Merlot from 100% estate-owned NapaValley vineyards.The 2008 Insignia boasts aromatic layers ofdark roasted coffee and graphite. The seductivemouth-feel has excellent length, intensely ripeblack fruit, minerality and creaminess that tietogether seamlessly on the ...

Following three critically acclaimed vintages of Hall Napa Valley Cabernet Sauvignon, Hall is delighted to release the 2009 Hall Napa Valley Cabernet Sauvignon. This vintage is brimming with aromas of cassis and blackberry pie and expresses aromas of black fruit, white chocolate and toasted almonds. Round and soft on the palate, opulent flavors of dark bing cherry, jam, and caramel ...

The 1998 vintage of this wine was ranked #6 on the Wine Spectator's Top 10 Wines of 2001Guado al Tasso 2007 is already beginning to develop an elegant fragrance, offering an fresh aromas with mild nutty notes and hints of menthol which are balanced by flavors of full-flavored dark fruits. The wine bathes the palate in rich, smooth tannins. It ...

The 2010 vintage has yielded a voluptuous expression of our Decoy Red Wine with alluring aromas of blackberry, blueberry, black currant and raspberry, supported by holiday spice notes of cinnamon, nutmeg and cardamom. On the palate, this wine is lush and juicy, with a fleshy mid-palate and soft, velvety tannins. Subtle oak-inspired elements of cedar and walnut accentuate the rich ...

Ferrari-Carano Cabernet Sauvignon comes primarily from mountaingrown fruit in Alexander Valley. Ripe black cherry aromas delight along withfresh boysenberry, spicy elements of clove, cedar and tea. Up front flavors of juicy blackberry, vanilla and cola are complemented by lingering notes ofdark chocolate. This wine has excellent viscosity and smooth, pleasant structure with refined, yet ...

This Cabernet Sauvignonis rich, ripe and focused with juicy blackberryand cherry fruit, cocoa and hints of mint all tied together with a creamy french vanilla middle and a finish that in a word is... lingering. Educated Guess fills all the requirements that a serious cabernet lover is looking for, while remaining fun, approachable, and food friendly!Blend: 85% Cabernet Sauvignon, 8% ...

81% Cabernet Sauvignon, 10% Syrah, 5% Merlot, 2% Malbec, 2% Petit Verdot The color is a pretty garnet. On the nose are black cherries with accents of vanilla and paprika. On the palate are concentrated layers of dark fruit- black cherries and raspberries- with velvety tannins.

A bright, balanced wine with notes of black cherry, spice, and coconut leading to a long, smoky finish. Based on this winemaker's extensive research, this wine pairs well with just about anything but especially grilled steak and lamb.Blend: 78% Merlot, 18% Cabernet Sauvignon, 4% Petit Verdot

Deep, dark and dense, our 2008 Estate Red has a compelling bouquet packed with cherries, cassis, blackberries and cardamom. The palate is lush and concentrated with layers of blackberries, blueberries, hazelnut and cocoa. The supporting tannins are nicely concealed by the lush, opulent texture. While it shows surprisingly well now, this wine will only get better with time.Blend: 47% Cabernet ...

Coyam is an intense violet plum red in color with a nose that expresses aromas of ripe red fruits, plums, berries, and black fruits that meld elegantly with notes of spice, earth, and a touch of sweet vanilla. Well balanced and big bodied on the palate, with good structure and soft, round tannins. An intense, complex wine full of character. ...

The 2009 Unfiltered Cabernet Sauvignon displays delicate notes of Spring Mountain juniper, blackberry and dark black plum. In both aromas and taste, hints of mocha, bittersweet chocolate is partnered with herbal spice and sage.Winemaker Chris Millard suggests pairing the complex layers of flavors in this Cabernet Sauvignon with a rack of lamb or osso bucco. It is also a perfect ...

Grand Vin de Glenelly is the estate's signature red blend. It exhibits great intensity and complexity, with finegrained tannins that are firm yet elegant. The rich, savory character of Shiraz is enhanced by lush, concentrated flavors of blackberry, cherry and cassis, supported by floral tones and notes of tobacco and spice. 44% Shiraz, 31% Cabernet Sauvignon, 24% Merlot, 1% Petit ...

Profile is our flagship red Bordeaux blend showcasing the very best fruit from each vintage. Our favorite lots of Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc are chosen for their concentration, depth of flavor and fine tannin structure to produce a wine that is rich, elegant and opulent. Aromas of cassis, raspberry, perfume and vanilla are interwoven with tobacco, ...

Primus Malbec 2010 is a deep violet purple. It has dark plum, blackberry and violet notes. Raspberry, plum and blueberry flavorsmerge with floral notes of violet, subtle lack pepper and tobacco. Full and structured, with well-integrated tannins and a lengthy finish.Blend: 82% Malbec, 10% Syrah, and 8% Petit Verdot

The new wine from the 2009 vintage was deeply-colored, almost black. It had great concentration with powerful, complex, and elegant aromas of red and black fruit, spices, herbs, cedar, licorice, clove, andgraphite. This complexity was also present on the palate, and the wine soon proved to be rich, powerful, balanced, and refreshing. With time, power and concentration have become its ...

A multifaceted, noteworthy wine Reserve Alexandre strikes a balance between intensity and refinement. The core of the palate is reminiscent of black currant and pomegranate fruit complimented by floral aromas of rose petal and petunia. These fruit and floral notes are interwoven with lovely fresh earth aromas of warm stone and bittersweet chocolate. The graceful structure of this wine yields ...

The color is a deep, rich ruby-garnet. With forward spicy sweet oak, there are layers of flavor composed of black cherry, raspberry, dark plum, dark chocolate and spices such as cinnamon, clove and vanilla. The entry and finish are very smooth with integrated fruit resembling black cherry and Santa Rosa plum. The velvety texture coupled with the richness of flavor ...

Deep complex fruit notes of ripe black cherry, French plums and cassis are complemented by violets, baker's spices and a hint of cocoa and dried pipe tobacco. This smooth yet weighty wine possesses a mid-palate density balanced by classic structure, refined tannins and a lengthy finish.Blend: 89% Cabernet Sauvignon, 10% Cabernet Franc, 1% Petit Verdot

Estate grown, produced and bottled, our 2007 Lancaster Estate Cabernet is intense with dark stone fruit, blackberry, and white pepper with hints of chocolate dust. The red plum and heritage rose aromas compliment finely textured tannins while the earthy finish rounds out the toast and complexity. Blend: 80% Cabernet Sauvignon, 9% Malbec 9% Merlot, 1% Cabernet Franc, 1% Petit Verdot ...