Oak River Red Wine

Ringbolt Cabernet Sauvignon 2009 is deep crimson red in color. The nose is complex with ripe blackcurrant cassis and red cherry fruit anchored by attractive base notes of oak, earthiness and a wisp of woodsmoke. The wine attacks with bright fleshy cherry fruit built upon by layers of leaf and leather. The finish is mouthfilling and lingering and the tannins ...

Violet in color, this estate Pinot Noir displays lifted aromas of ripe cherries and spice. The palate is soft and generous with delicate primary fruit characters of wild berries shadowed by subtle toasty oak. Fine ripe tannins provide weight and add structure resulting in a long and seamless finish.Savor over slow food and sparkling conversation.

The 2008 Ringbolt Cabernet Sauvignon is mid to full depth in colour, showing a purple-crimson hue. The nose displays fully ripened fruit with red berries, curry leaf, cassis and oak barrel spiciness. This wine is generous and inviting, opening to plush red fruits building to a full mid palate fleshiness then leading to a complex meld of fruit, briar and ...

Deep red in color with a crimson hue. Rich, concentrated blackcurrant, violets, bay leaf and dried twigs with hints of mocha, menthol and graphite that are perfectly framed by the subtle spicy, vanillin French oak. Enters the mouth rich and seductive, with a mixture of blackcurrant, bay leaf and chocolate dust then bursts to life with an explosion of tangy, ...

The color is a beautiful garnet, classic Russian River as is the fruit, loaded with black cherry flavors. There's mocha in the nose and perfectly balanced hints of elegant oak, which contributes a rich texture. The mouthfeel is round and engaging, classic Pinot Noir, with a note of lively spice at the end. The finish is long and the wine ...

Ringbolt Cabernet Sauvignon 2010 is a deep crimson red which opens with the classical Margaret River nose... fresh varietal notes of bright berried fruits, briar and sea spray, followed by wafts of chocolate and mocha with subtle spiced oak aromas. A medium to full bodied palate shows cassis and Satsuma plum characteristics, leading into the sweet mid-palate depth of chocolate ...

This wine displays lifted aromas of ripe cherries and spice. The palate is soft and generous with delicate primary fruit characters of wild berries shadowed by subtle toasty oak. Fine ripe tannins provide weight and add structure resulting in a long and seamless finish. Savor over slow food and sparkling conversation.

This 2010 Russian River Valley Pinot Noir is medium-bodied with flavors of dark cherry, blueberry and blackberry . This wine has an earthy and robust character, which is framed by subtle hints of oak from French and American barrels. This wine showcases the extraordinary dark fruit flavors that result from the unique growing conditions of the Russian River Valley.

From its deep ruby color to its intense berry, earth and spice aromas and rich texture, this wine captures the essence of great Russian River Valley Pinot Noir. The nose offers abundant layers of cherry, raspberry, strawberry and blackberry with subtle oak adding nuance and complexity. The deep, red fruit elements continue on the palate, where hints of spice and ...

MacMurray Ranch 2011 Russian River Valley Pinot Noir has elegant varietal fruit character with rich aromas and flavors of raspberry, cherry, red currant and boysenberries. Hints of lavender and mushroom are supported by a subtle oak influence. This wine will evolve into a silky, smooth wine with time in the bottle.

Mouthwatering aromas of blackberry, tea leaf, tobacco, cola, anise and violets fill the glass to the brim, enticing the senses. Brandy-soaked black cherries, seasoned oak and savory balsamic reduction mingle on the palate, followed by an elegant backbone of firm tannins and vibrant acidity.

This vintage reveals the complex personality that the Russian River Valley brings to Pinot Noir. In this seventh vintage, there is a complexity to the aromas - red cherry, cranberry and forest floor are accented with anise, tobacco, rhubarb and cedar/cigar box oak. Elegantly structured with great length, the wine is bright and focused with an acidity that dances on ...

The bouquet is vibrant with a concentrated fruit profile of abundant blackcurrant, dark cherries and mulberry. Beneath the lifted aromatics of anise, cocoa, clove, black olive and earthy wild field mushroom provide elegant layers to a highly expressive and complex nose.On the palate structure and fruit weight work harmoniously, characterized by a dark fruit core of blackcurrant and forest ...

The wine is a bold crimson red color with purple hints and a nose with excellent fruit intensity showing cherry ripe fruit with notes of oak spice perfume and forest-floor brightness, evocative of place. On tasting the wine, it opens with a lively red berry palate with complex dense dark chocolate characters and finishes with textured grape and oak tannins. ...

I choose a selection of Pinot "clones" to enhance complexity, while keeping to the food friendly flavor profile that has always been a hallmark of Davis Bynum: a little lighter, without being lean; a little crisper, without being tart; a little more fruit driven, without being distracting; with a round, soft mouthfeel, and less oak and alcohol than you often ...

Fragrant and concentrated, the nose is defined by a dark fruit spectrum of forest fruits, cherries and mulberries in the forefront, with complementary layers of anise, cloves and savory oak in the background. Violets, mocha notes, toasted brulee and hints of fresh camphor provides further substance to this classical and complex Shiraz. A bright and lively entry features blood plums, ...