Oak Full Bodied Chardonnay

Price: $19.99
Price: $19.99
The 2012 Yarden Chardonnay exhibits bright lemon, pear and pineapple fruit notes, along with nuances of fresh flowers and French oak. This classic medium- to full-bodied Chardonnay is pleasingly fresh, aromatic and flavorful.
Price: $50.00 $39.99
Price: $50.00 $39.99
Full-bodied and lush, yet never heavy, Miner Wild Yeast Chardonnay shows off flavors of ripe pear and melon with butterscotch and hazelnut notes, balanced by oak spice and bright acidity. This is a wildly expressive wine that will reward a few years of patient cellaring. The grapes are fermented using only indigenous or "wild" yeast cultures found on the skins ...
Price: $18.99
Fresh citrus and stone fruit aromas with notes of tropical fruit and pineapple.An approachable and full-bodied Chardonnay that shows great length and persistence. Medium weight with a creamy texture and hints of butterscotchand lemon meringue pie characters show through in a style uncluttered by oak.Delicious paired with Camembert cheese, pan-seared salmon, or other white meat dishes.
Price: $45.99
That alluring summer straw color is just the beginning. High toned notes of butterscotch, pineapple, ripe pear and green apple accented by lemon set the stage for what you'll find in the glass: a crisp, bright, beautifully balanced wine with a lovely acid backbone. Full-bodied with evident oak in a new/old style.
Price: $19.99
Stylistically, this is a fruit driven Chardonnay. Full-bodied and rich, layered with honeysuckle, butter, and tropical flavors. With the malolactic fermentation, we get a wine with buttery flavor, melon, and fig. There is a touch of toasty French and American oak with a long lingering finish.
Price: $17.00 $14.99
Full-bodied and well-structured, our 2012 estate Chardonnay is bursting with tropical fruit aromas and flavors. Pineapple, papaya, citrus, pear and vanilla complement hints of toasted oak and a bright acidity to round out the finish.
Price: $19.99
We crush our Russian River Chardonnay whole-cluster and then ferment entirely in French oak barrels to achieve a richly textured and full-bodied wine. The 2010 Director's Cut Chardonnay offers a beautiful aroma of pears, tangerine, honey and cloves along with a note of crème brulee, courtesy of our barrel aging. Rich, full-bodied and fruity, each luscious mouthful reveals flavors of ...
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