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Dark ruby in color. A bit of coaxing will reveal cassis, vanilla, red cherry jam, spicy notes of cinnamon, anise and smoky BBQ. On the palate, this wine feels lush and silky.
The rich fruit flavors in Stone Cellars Merlot are concentrated but wonderfully balanced. It is full of ripe cherry and black stone fruit on the nose, alongwith a hint of mint. The intense flavors of plum, blueberry and blackberry are all enhanced by warm, brown spices that linger on the finish. The Stone Cellars Merlot is perfect as a pre-dinner ...
This Merlot is smooth and elegant with classic flavors and aromas of cherry, chocolate and plum. Its silky structure is balanced by soft tannins and a bold, lengthy finish.Blend: 76% Merlot, 13% Cabernet Sauvignon, 6% Syrah, 2% Petit Verdot, 2% Malbec, 1% Cabernet Franc
The 2010 Pedestal Merlot is a bold, expressive wine with intense flavors and aromas of blackberry jam, dried flowers, crme de cassis, licorice and toasted oak. Sweet tannins and a velvety texture persist across the mid-palate to provide a wonderfully balanced and lengthy finish.Blend: 81% Merlot, 19% Cabernet Sauvignon
#71 Wine Spectator Top 100 of 2012A developed wine that demonstrates why Washington is recognized as a top Merlot producer. Supple flavors will keep you reaching for another glass.
Dark ruby in color. Intense floral notes of both Tahitian vanilla and ripe, boysenberry fruit. Wonderful vanilla, roasted nut and caramel oak flavors truly complement all the beautiful rich cherry fruit on the palate.
Flavorful aromas of plum and fig combine with delicate hints of sage and pipe tobacco. A full bodied wine with structured tannins and an excellent finish.The rich fruit flavors found in this Merlot complement a wide range of dishes, including braised beef, rich stews and pastas.Blend: 98% Merlot, 2% Cabernet Sauvignon
Aromas of black cherries, fresh plums, violet and dark chocolate overwhelm the bouquet. On the palate, the wine is layered with fresh bing cherries, baked plums, and mocha, softened by its delicate, almost luxurious texture, and given staying power with a long, raspberry and cocoa powder finish.Blend: 85% Merlot, 15% Cabernet Sauvignon
Deep violet-ruby-red, this Merlot is a very fruity wine with aromas of plums, blackberries, and black currant accompanied by intense notes of caramel, chocolate, and vanilla. It has soft, ripe tannins that lend good structure and balance on the palate.
Vibrant flavors of fresh blackberries, currants and ripe red fruits are framed by notes of toasted oak and bittersweet chocolate. Dark and rich with great concentration, texture and a hint of baking spice that weaves through nuances of fresh huckleberry pie that linger on the finish.
The 2010 Sonoma Merlot is a full-bodied, well-structured, complex Merlot that showcases juicy black fruit intermingled with notes of tobacco, clove, black pepper and all spice.
Appreciating the luscious nature of the Merlot grape, Parducci selects individually-vinified small lots of premium varietal Merlot grapes to blend a wine of lush, charming character and supple flavors.This Merlot has rich flavors of black cherries and plums followed by a tea-leaf spiciness adding savor and zest. This dry red is a fine match for herbroasted chicken with plum sauce, ...
Beautiful, deep ruby color. 2011 was the coolest vintage inthe Walla Walla Valley in 20 years. It was a winemakersvintage and one that will forever separate the "men fromthe boys." Everything had to be executed to perfection inthe vineyard, a feat in which we managed to accomplish.Merlot, being the earliest variety we have to ripen, was trulyat home in this ...
The 2010 Sandstone Merlot exhibits aromas and flavors of black cherry, blackberry and plum with hints of toasted oak. A smooth mouthfeel and inviting tannins lead to a long, fruity finish.
Dark ruby in color with aromas of cherry, cedar and a hint of oregano. This Merlot shows flavors of dark plum and black cherry, with a touch of French oak driven Vanilla notes.Intended to serve as a "go to" crowd pleaser, it is highly versatile wine. Enjoy it at the park with some jack cheese, sliced apples, and a baguette; ...
Ruby red in color, with aromas of red berries, black berry and morello cherries. On the palate, the minerality and fresh acidity of the Corvina are complemented by the full-flavor and sweet tannins of Merlot. An elegant, full-bodied red. Ideally paired with Mediterranean cuisine and grilled or roasted pork , beef or lamb.Blend: 50% Merlot, 50% Corvina
Deep ruby color with a crimson hue. Subtle nuances of cherry and mint aromas support an abundance of mulberry and plum fruit. A soft and supple bouquet of lush plum, cedar and hints of blackberry are framed with silky tannins. Blueberry essence builds on the back palate for a smooth finish.Blend: 85% Merlot, 12% Cabernet Sauvignon, 3% Petit Verdot
The 2010 Napa Valley Merlot follows in the traiditon of Whitehall Lane Merlot - a big, substantial "Cab lover's blend" that utilizes exceptional estate Merlot, Merlot from other oustanding valley floor vineyards, and Syrah deftly blended to dial in the balance and power.This engaging Merlot delivers lush ripe cherry, spice, plum and toasty oak flavors. It is impressively concentrated yet ...
True to its varietal character, the wine opens with vibrant red-fruit aromas and sweet baking spices. The palate is smooth and supple, with bright acidity and refined tannins. Raspberries and ripe cherry flavors are met by a sweet oak finish.Pair this approachable wine with a variety of dishes, including roasted pork loin or oven-baked chicken.
A cool climate Merlot with bright fruit flavors and mouth pleasing acidity from Grgich Hills' vineyards in southern Napa Valley, grown without artificial fertilizers, pesticides or herbicides. With wonderfully complex aromas of cranberries, cedar and toasted hazelnuts, this wine is the perfect partner with beef tenderloin, rack of lamb or roasted pork.
Cupcake Vineyards work hard to craft the richest, smoothest and elegantly-textured wines. This full-bodied yet smooth Merlot displays supple tannins with flavors of red cherries that evolve into decadent levels of cocoa and espresso and a smooth finish. This wine is reminiscent of that chocolate cherry cupcake.
Ruby colored, the Merlot expresses bright fruit with forward spicy sweet oak. There are layers of flavor composed of blackberry, dark cherry, raspberry, dark plum, milk chocolate and spices such as cinnamon and vanilla. Coupled with the bright fruit, there is a hint of arugula adding to the complexity. The entry and finish are very smooth with integrated fruit resembling ...
Rich and concentrated aromas of vanilla, blackberry, and maple lead into flavors of boysenberry, blueberry, and chocolate. This wine was created to enjoy now or for many years to come it will age gracefully.Blend: 81% Merlot, 15% Cabernet Sauvignon, 4% Petit Verdot
The 2009 Hall Napa Valley Merlot is deep, dark ruby in hue. The wine is unabashed in its sensual richness, displaying aromas of raspberry reduction, chocolate, lavender and fresh fennel. Layers of sweet macerated black cherry and brown spice glide through the persistent finish. The 2009 Hall Napa Valley Merlot is crafted to be accessible and rewarding upon its release ...
The 2010 Swanson Oakville Merlot shows an exuberant array of aromas, including plum, black cherry, exotic spices, espresso and sweet vanilla. On the palate, there is excellent definition and considerable power, yet at the same time, the wine is long, graceful and elegant. Our restraint in using just one-third new oak allows the lush fruit and succulent ripe tannins of ...
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