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This Pinot Noir has bright cherry-cola, rose petal, vanilla and spice aromas, which lead into a delicate, silky mouthful of consistent flavors.Pair our Pinot Noir with grilled salmon, mushroom risotto or creamy butternut squash soup.
Classic aromas of black cherry, pipe tobacco, perfumed orange peel and mocha lure the taster into a plush velvety mouthfulof consistent flavors.Pair our elegant, yet approachable Sonoma County Cabernet Sauvignon with a gourmet hamburger or rack of lamb.
The 100-acre Martin Stelling Vineyard, located behind the winery in Oakville, is the cornerstone of Far Niente Cabernet Sauvignon. Planted on some of the most beautiful, gravelly loam soil in the Napa Valley, the vineyard uniformly produces wines with supple tannins, bright, forward fruit, and beautiful tannin structure.
Classic aromas of ripe cherry, pipe tobacco, cedar, spice and cola lure the taster to candied cherry flavors, finshing with soft leather and rich blackberry and plum.
The Santa Barbara County Pinot Noir has a balanced, ripe aroma profile of juicy, cranberry-raspberry fruit, highlighted by a touch of earthiness. The soft, textured palate of inviting bright cherry is layered with flavors of rhubarb, smoke, forest floor and spice. This Pinot has excellent structure and a full finish.Try this Pinot Noir paired with poached salmon in cream sauce, ...
Curry, sandalwood, fresh tobacco leaves and cocoa powder come through on thenose, with the broad, sweeping mid-palate giving way to mixed blue, red andblack fruit. A perfect example of what makes the Stags Leap District so special.
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