Louis Jadot Wine
This crisp, fruit-forward, juicy wine has expressive aromas and flavors of ripe red berries, with nice weight and typically high acidity in the mouth and mineral and spice notes underlying the fruit.
Price: $13.00 $10.99
Save $2.01 (15%)
Item No. 119527
Louis Jadot Pinot Noir offers a color of medium intensity, purplish in its youth changing to ruby and then garnet after several years in bottle. It is harmonious and balanced, with a plump fruitiness and silky texture offet by round, gentle tannins in a wine of medium body and elegant structure. The very typical fragrant varietal bouquet is complemented by ...
Item No. 122946
Louis Jadot Macon-Villages shows bright white flower, apple and citrus aromas and bracing, fresh, clean fruit on the palate, with mineral notes. This is a classic expression of Chardonnay from this appellation.Pairs well with poultry, shellfish, grilled firm-fleshed fish such as swordfish, and salads.
Price: $14.99 $12.99
Save $2.00 (13%)
Item No. 124546
The Louis Jadot Chablis has a very nice golden yellow color. It is a lipid, bright and fresh wine, which taste and bouquet develop relatively quickly.It should be served chilled, and can be served with oysters, charcuterie and fried fish. It also goes very well with goats cheese.
Item No. 119535
The Louis Jadot Moulin-a-Vent is a full, robust Beaujolais, with a fleshy, almost fat texture and greater longevity than any other Cru of the Beaujolais. The exceptional quality of its structure preserves a fruitiness which becomes mellow with bottle age. It may be enjoyed after cellaring for 10 years or more (in good conditions of temperature and humidity). Then it ...
Price: $22.00 $17.99
Save $4.01 (18%)
Item No. 119600
Louis Jadot Gevrey-Chambertin reflects the quality characteristics of the communedeep color with a multifaceted berry and red fruit bouquet, a full tannic structure and a mellow texture that carries into a lasting finish.This powerful and perfumed wine requires elaborate, flavorful foods such as leg of lamb, boeuf bourguignon, game ptsand strong cheeses. This wine can be enjoyed immediately ...
Item No. 120314
A powerful, structured as well as very delicate wine. It develops nice aromas of well matured black fruits. It is quite long in the mouth with supple tannins.
Item No. 123184
Offers complex aromas of white flowers, lemon, yellow and exotic fruits, spices and toast, with firm minerality. As flavors, all these are confirmed on the palate. Overall, the wine is fresh, supple and well-balanced, with good length and a mineral-driven finish.Meursault is rich enough to match foods like fish in a cream sauce, shellfish, poultry with cream and white meat. ...
Item No. 127736
This powerful and mineral wine has intense fruit, flower, pepper and cinnamon aromas and flavors. It is essential to age this wine in the bottle: 10 to 20 years will bring out the best in its development.Pair with haute cuisine, especially fish, shellfish and white meats in cream sauces.
Item No. 125566
A rich, full-bodied wine that balances firmness with ripe fruit flavors along with notes of oak and vanilla. The wine will develop in the bottle for 8 to 15 years.Serve with rich white meats, fish and shellfish, especially in cream sauces.
Item No. 125570
A very open with an intense bouquet of white fruit wine, a generous mouth shown great maturity.
Item No. 125574
This powerful and delicate wine has intense red berry and spice aromas and flavors. With great length on the palate, this wine will develop favorably in the bottle for 15 to 20 years.
Item No. 125554
This legendary wine has great power, depth and a fragrant, floral bouquet.Serve with roasted or sauced red meat, pheasant, venison or other large game and medium-strength cheeses such as Camembert.
Item No. 125527
A vigorous, masculine wine typical of Pommard, Les Rugiens has distinct earthy notes and a powerful structure. It should be cellared for 5 years before opening and will develop favorably in the bottle for 20 to 25 years.Serve with well-spiced meats, game and strong cheeses such as Epoisses, Livarot and Pont L'Eveque.
Item No. 125564
This is a feminine wine, elegant and delicate with fine tannins and fruity, spicy aromas and flavors. It has a great aging potential.Pairs perfectly with filet mignon, game and strong cheeses such as Reblochon.
Item No. 125561
The vineyard's southern exposure gives this wine powerful, mature red fruit aromas. Rich and well structured. This will pair well with most meat dishes and cheeses.
Item No. 125563
Medium-bodied with cherry and earthy aromas and flavors, this Pinot Noir has fine tannins that will reward cellaring for up to seven years.Enjoy with roasted meats, charcuterie and cheeses.
Item No. 125562
A full-bodied, complex wine, this Premier Cru has a broad array of aromas and fine expression of terroir as well as impressive length on the palate. Serve with game, meats, mushroom dishes and strong cheeses.
Item No. 125557
The Clos de la Garenne of Duc de Magenta is a full and generous yet extremely elegant wine, with distinctive peach and almond nuances as well as fruity and oaky aromas both on the nose and on the palate. This great white wine is destined to honor haute cuisine: shellfish cooked in a court-bouillon, creamed and poached fish, poultry liver ...
Item No. 125568
This lemon-scented and woody wine is rich and structured, yet elegant. It will develop in the bottle for 5 to 10 years.Pair with simply prepared seafood or white meats.
Item No. 125572