Herbal Zealand Wine

Price: $19.99
Lifted blackcurrant notes underpinned by guava and fresh herbal aromas. The palate is full and structured and exudes fresh herbs, nettle and a long, mineral finish.Pairs beautifully with shellfish, poached seafood, pasta dishes with lemon based sauce, salads and vegetables.
Price: $18.99
Pale lemon in color. Stone fruit and guava with fresh, aromatic herbal notes. The palate is brimming with zingy fruit that is balanced with a long, crisp, mineral finish.
Price: $18.99
Pale yellow color with green highlights. Delicate and fragrant nose with citrus, floral and some herbal notes. Dry with refreshing, crisp acidity, balance and length. Lees aging in stainless steel for four months after fermentation has given it texture and length on the palate.
Price: $16.99
The nose displays gooseberry, herbal and tropical notes. It has a delicious palate with a full fruited entry, again gooseberry layered with rock melon and a zesty long mineral / herbal finish. This is the classic Babich style that complements a variety of foods, or drinks equally well on its own.
Price: $12.99
A crisp and aromatic Sauvignon Blanc with typical flavors and aromas of tropical fruits supported by pleasant herbal/grassy notes.An ideal wine with seafood or chicken dishes and fresh summer salads.
Price: $18.99
Pale yellow color with green highlights. Delicate and fragrant nose with citrus (grapefruit, lemon), floral (elderflower) and some herbal notes. A dry wine with refreshing crisp acidity, balance and length. Lees ageing in stainless steel tank for four months after completed fermentation added texture and length. This wine will complement all types of seafood and shellfish.
Price: $16.99
Pale straw color with green hues. A lifted nose showing refreshing snow pea and herbal notes, melon and fresh guava. On the palate, this wine is light bodied and refreshing with typical Marlborough flavors of passionfruit, gooseberry and grapefruit. A pleasing herbaceous thread leads to a long lingering finish.
Price: $18.99
Pale straw green color. A classical blend of tropical fruit and herbal notes. Tropical flavors are enhanced by zingy herbaceous tones, all wrapped in a delicious mouth- filling palate that has great length of flavor. A small amount of residual sugar balances the fine acidity to provide a refreshing wine.Pairs perfectly with seafood with south-east Asian flavors such as lime, ...
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