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The nose on this wine is high-toned and full of plum, blackberry and blueberry with hints of red currant and black pepper. Dark red, almost purplish, this wine is full-bodied with excellent structure. This Zinfandel, true to its varietal, is well-balanced, has good acidity, and a touch of toast and fruit on the palate.
Our Dry Creek estate-grown Federalist Zinfandel is hand-crafted to bring out the true individuality of the Zinfandel grape. The Dry Creek Valley has unique characteristics that make it especially well-suited for cultivation of this hearty, decidedly American grape. The valley receives pronounced afternoon heat, but our vines are also cooled by the night air that creeps up the Russian River ...
An intense, full-bodied wine with red fruit, blackberry and spice. Lingering tannins over a long, smoky finish. Bright raspberry, blackberry, black pepper and smoky oak. Bold red raspberry, cherry, juicy blackberry, black pepper with smooth tannins.Pair with short ribs or a juicy burger.
Bramble, raspberry, cassis, toasted oak, and floral aromas; layered black cherry and currant, full bodied with well coated tannins and notes of licorice and black olive on the finish.
The 2011 Old Vines Zinfandel has deep aromas and flavors of ripe black cherries are laced with spice and toasted oak notes in this full-bodied wine of velvet tannins and a long finish.Pair this wine with barbecued chicken or pork, blue cheese, and cheeseburgers.
Our Castle Rock Zinfandel is produced from grapes grown in California's Lodi Region, which is recognized as a premium growing location for Zinfandel grapes since the 1850s. Here the classic Mediterranean climate with its warm summers and cool moist winters along with deep sandy clay loam soils provide the perfect environment for the production of first class wines.This full-bodied wine ...
Ridge Lytton Springs has briary blackberry, dark cherry and pepper on the nose. The palate full bodied, viscous with well coated tannins, plum and cocoa. The finish is long with bright acidity. Blend: 82% Zinfandel, 16% Petite Sirah, 2% Carignane
This Cab has a lovely ruby color with aromas of boysenberry, currant, spearmint and dried herbs. It is a medium-full-bodied, well-balanced wine with rich tannins and has big, delicious flavors of currant, boysenberry and caramel. Blend: 90% Cabernet Sauvignon, 9% Merlot, 1% Zinfandel
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