Full Bodied Reserve Wine

Price: $199.00
Price: $199.00
This is a big wine, which is apparent from the deep colour combined with dark, brooding aromas of ripe blackberries, smoked meats, asphalt and pepper/spice coming from the glass. The palate is full bodied, pure and deeply flavoured, with great richness reflecting the very ripe vintage. There is a remarkable freshness to the seamless palate for a wine of this ...
Price: $15.99
This full-bodied Chenin harmoniously integrates ripe fruit with delicate oak nuances. The wine is beautifully balanced, with honeyed apple, complex mineral notes and a brilliant acidity through the core. Full flavored and rich, this promises years of great drinking as it ages!
Price: $16.99
Supple and lush, Wolfgang Puck Cabernet Sauvignon is medium-to-full bodied with aromas of black cherry, currant and notes of coffee and sweet herbs. Black cherry carries through to the palate where it is joined by blackberry flavors and hints of pepper.The bold red and black fruit character of Wolfgang Puck Cabernet Sauvignon complements red meat dishes and sauces.A portion of ...
Price: $24.00 $19.99
Deep ruby red color shows pure cherry, currant and star anise aromas. Deep and voluptuous texture is complemented with rich currant, and raspberry, anise and cedar. Full bodied, this wine finishes with well-balanced tannins.
Price: $15.99
This full-bodied Chenin harmoniously integrates ripe fruit with delicate oak nuances. The wine is beautifully balanced, with honeyed apple, complex mineral notes and a brilliant acidity through the core. Full flavored and rich, this promises years of great drinking as it ages
Price: $17.99
Deep ruby red in color with blackberry fruit, hints of dried herbs and cigar box notes on the nose. The palate is full bodied with juicy mulberry and cherry flavors, tobacco spice and cedar wood. Excellent with any cut of red meat, traditional roast beef, osso bucco and hearty risottos.
Price: $53.99
Full-bodied and richly textured, this vintage displays intense aromas and flavors of black currant, roasted herbs, licorice and cocoa, with a smooth, lingering finish. if you have access to a cool dark place, lay some bottles of this 2010 reserve down for six to eight years and patience will reward you.
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