French Sauvignon Red Wine

Price: $26.99
The Silver Label Cabernet Sauvignon reflects a blending of grapes grown from select North Coast vineyards. This combination offers full, rich flavors of berry, cassis and black cherry with hints of vanilla in the background. Aging with French oak adds complexity and depth, resulting in a high quality Cabernet Sauvignon with great value.
Price: $11.99
Intense ruby-red color. The nose has layer upon layer of caramel, cinnamon and candy with hints of mint, but without any dominance of oak. A spicy, full-flavored wine, with good body, fruit and firm tannins and an engaging strong finish. Drink now or cellar for a few years.Highly recommended with braised beef with french fries; beefsteak “a lo pobre” with ...
Price: $34.99
Medium Brick red color with rich, sappy French oak notes with ripeblack cherry and cassis. The palate is supple and ripe with light cocoa and sweet dark chocolate covered cherry notes. The palate is super concentrated and reveals a core of ripe fruit from huckleberry to plum and then back to cherry again. The cassis notes reappear on the palate ...
Price: $13.99
The Show combines grapes from the Central Coast and Sonoma County and is aged in both French and American oak. What you have here is a pure, unapologetic expression of CaliforniaCabernet Sauvignon - it's a Show stopper.
Price: $24.00 $19.99
Price: $24.00 $19.99
Classic Napa Valley with deep, rich color and concentrated black fruit character. Lush, dark berry and cassis flavors complemented by 12 months of French oak barrel aging and a supple tannin structure. Pair with steak, lamb and duck dishes, as well as flavorful cheeses.
Price: $54.99
Rapture represents the very best Cabernet Sauvignon by Michael David Winery. Similar to 1st growth Bordeaux, Rapture is only produced on exceptional vintage years. The grapes for this wine come from Michael Phillips own vineyard, which is rotary fermented and aged 17 months in 100% new French oak barrels.
Price: $20.00 $15.99
Brightly aromatic, this wine fills your nose with scents of briar and sweet wild berries, reminiscent of Mendocino’s pedigree. The palate has flavors of boysenberry, blackberry and wild cherry. French oak barrel aging adds hints of espresso and vanilla, framing the fruit while full, rich, silky tannins carry into the finish. Enjoy today and over the next ten years with ...
Price: $19.99
Elegant style, with lovely boysenberry and raspeberry fruit, and plenty of vanilla, spice and chocolate shadings too. Lengthy, focused finish. Elgenat and complex wine. Very sweet, but consistent tannins. Enjoy it with pasta, red meat, lamb, Italian pasta or French cheese.
Price: $22.99
Chasing his "wine is a grocery, not a luxury" mantra, this is the second release of Richard Betts' new Cabernet blend from California. Predominantly Cabernet Sauvignon with a good dose of Cabernet Franc, the idea is about grace, not girth. The fruit comes predominantly from vineyards between Santa Ynez and Happy Canyon, just north of Santa Barbara. Aged for up ...
Price: $49.99
There are incredible aromatics on this Cabernet. Dusted summer blackberries and creme de cassis. Delicate fine-tuned French oak strikes a perfect balance, never overshadowing the fruit. The tannins are silky, rich and smooth, detailing the amazing singularity of the terrior of Oakville. A wine of grace and beauty. Impeccable and delicious. Dramatic and just about perfect.
Price: $69.00 $64.99
Deep magenta in color. The nose is energetic exuberant. Varietally pure – cassis/blackcurrant, at the physiologically riper end of the spectrum – no herbal or green cues. Other aromatics include derived scents extolling memories of homemade cannoli – its pastry and custard/chocolate. Upon sitting, a suggestion of Chinese sausage. French oak is evident, with clove, cedar, pencil shavings. The ...
Price: $10.99
Price: $10.99
A compelling blend of California's finest plantings of Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah, this wine surpasses all expectation for pure enjoyment and approachability. Rich, with enticing layers of complexity, starting with the first irresistible sip. Intense flavors of boysenberries and sweet cherries. Luscious vanilla, caressing the palate from barrel aging in ...
Price: $19.99
Low yields and hand harvesting indicate the care given to the superior fruit from this single-vineyard winery located on the gravelly slopes of the Maipo Valley. These standards extend to the wine-making process, with meticulous grape selection and aging in French oak barrels for 12 months. Made from a blend of Cabernet Sauvignon, Merlot and Cabernet Franc, this is a ...
Price: $26.00 $22.99
70% Garnacha, 15% Cabernet Sauvignon, 10% Merlot and 5% Syrah, including fruit from Pasanau's youngest vines in La Morera. Aged in third- and fourth-year French and American oak from four to six months according to variety.
Price: $11.99
For this special wine, Ménage à Trois wanted to create a truly uninhibited blend—something deeper, darker, and bolder than ever before. In true Ménage à Trois style, they decided that ‘more is more,’ and crafted a blend of not three—but four—grapes! Merlot adds a plush, velvety texture, Cabernet Sauvignon offers eleganceand power, Petite Sirah lends inky intensity and Petit Verdot ...
Price: $94.99
The cooler season of 2009 has created a slightly different fruit profile than the 2008 vintage. Berry fruit flavors integrate perfectly with the wine's natural earth, mineral, herb and tobacco flavors. Thickness on the palate and seductive spice linger from beginning to end. The French oak adds roundness and char,carrying this medley of flavors into a long, supple finish.
Price: $19.99
Lifted notes of raspberries, cassis and garden mint, beautifully supported by subtle French oak char on the nose. A classically styled Cabernet Sauvignon palate driven by sweet berry fruits, black currants, and tobacco leaf characters that are enveloped in fine French oak and supple tannins through a rewarding finish.
Price: $22.99
Robert Goyette continues his mastry of Cabernet Sauvignon with this 2011 vintage from the wonderful Sonoma County region. Displaying a fantastic, dark ruby color, this Cabernet has a developing nose highlighted by cherry and cassis with a dark vanilla imparted by the French and American oak used in aging. The mouthfeel is balanced, with firm yet accessible tannins; intense, dark ...
Price: $11.99
A rich and full-bodied wine with aromas of black cherry, sweet boysenberry and spicy cinnamon, compliment the ripe flavors of black currant and plum. Adding a small amount of Syrah and aging the wine on a mixture of American and French oak impartsintensity and depth as well as sweet spices such as vanilla and hints of nutmeg.
Price: $15.99
An elegant medium-bodied wine with upfront flavors of dark cherry and mulberry fruit. The fine tannin structure provides an even andfocussed mid palate, whilst the careful use of American and French oak adds richness, length and nutmeg, cinnamon and mocha flavours.
Price: $18.00 $13.99
Price: $18.00 $13.99
2012 The Crusher Cabernet Sauvignon opens with a vibrant bouquet of black cherry, toasted oak and captivating pepperiness. Graceful in the mouth, with a silky texture and lively dark berry fruit, fl.avors of plum and dark chocolate expand on the palate. Tenmonths of aging on 100% French oak imparts endearing smokey notes and a touch of sandalwood to this Cabernet ...
Price: $24.99
The 2012 Silver Label Cabernet Sauvignon reflects a blending of grapes grown from select North Coast vineyards. This combination offers full, rich flavors of berry, cassis and black cherry with hints of vanilla in the background. Aging with French oak adds complexity and depth, resulting in a high quality Cabernet Sauvignon with great value.
Price: $13.99
The 2012 Lodi Cabernet Sauvignon is deep purple in color with ruby edges. The aromas show notes of black cherry, blackstrap molasses, sandlewood, a hint of mint, and smoky French oak. In the mouth, there are flavors of blackberry pie, fresh currants, pomegranate reduction, dried cherries, fresh dill, toasted pumpernickel bread. The wine finishes with a hint of brown sugar ...
Price: $24.99
Bold and rich, this wine is driven by a hefty mix of black fruit flavors with a spicy pepper accent. This is a complex Cabernet that is enhanced with toast and vanilla notes from its 18 months aging period in small French cooperage. At a Tuesday night price, this one should be on your dinner table tonight and served alongside ...
Price: $75.00 $64.99
This is a dense wine with loads of black fruit at its core. Toasty French oak beautifully balances the well-focused aromas and flavors of blackberry and black cherry. Ripe, velvety tannins coat the mouth and mellow into a velvety, lingering finish. Enjoy this wine through 2026.
Price: $51.99
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Item No. 133840
Price: $51.99
As always, the goal with Leviathan is to capture the best of California in every vintage. In 2011, cool temperatures and a long growing season delivered fruit with vibrancy, great color and nuanced aromatic expressions. Upon opening the bottle, notes of Luxardo cherries, olallaberries, rose petals, Teuscher truffles and wet stone exude from the glass. The tannins are firm on ...
Price: $18.00 $12.99
Price: $18.00 $12.99
Elaborated separately then blended and aged four months in French oak, these four varieties come together to shape a well structured, concentrated, and intensely aromatic blend. A velvety and round palate is highlighted by red fruit and mineral notes with a long finish.Blend: 40% Monastrell, 30% Tempranillo, 20% Syrah and 10% Cabernet Sauvignon.
Price: $49.99
Quintessential Coonawarra Cabernet aromas here. Complex, fresh with black currant leaf notes, touch of mulberry and blackberry fruits and hints of licorice plus fragrant sweet cedar notes linger on the nose. The palate is multi-layered, generous and has a great balance of acid, fruit and tannin. Flavors of striking, rich berry characters, strong vanillin lead into smoky notes from the ...
Price: $29.99
The 2012 Wine Spots Napa Valley Cabernet Sauvignon is supple and elegant, offering a rich array of cherry, currant, blackberry, cedar and chocolate notes. Aged in French oak to bring out balanced, silky tannins. Enjoy with heavy dishes like roast beef, grilled steak, hearty meat stews and hard cheeses.
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