French Pinot Noir

Price: $13.99
Price: $13.99
Floral aromas of violets and rose petals dance with wild strawberries on the nose of this wine. The mouthfeel, silky and refined, brightens with ripe chokeberry and currant, while touches of pipe tobacco and worn leather round out the sip. French and American oak make a lasting impression, leaving this wine with a balanced finish of toasted spices and refined ...
Price: $16.99
Price: $16.99
Welcoming aromatics of pie cherry, bramble spice overlaid with vanillia and cedar notes from the French and American barrels. Fruit forward notes continue on the palate, followed by rounded tannins and integrated oak.Blend: 100% Pinot Noir
Price: $19.99
This wine is enticingly aromatic showing notes of dark cherries and strawberries. Partially aged in French oak barrels for the alluring complexity of well integrated oak and fine silky tannins. Aged in a mixture of French oak barrels and tank for five months. Superb with herb-crusted lamb, mushroom risotto or all on its own.
Price: $14.99
Clifford Bay Pinot Noir is always a wine of elegance and balance. The bright garnet colour opens the door for vibrant aromatics packed with black cherries, violets, red fruits and spicy French oak. The flavours are intensely fruity, lush and delicious
Price: $17.99
Price: $17.99
A lovely Pinot from a fantastic vintage. Rich raspberry aroma, with black cherry and rose petal notes. The French oak complements the fruit, and the wine has an elegant finish.
Price: $19.99
Wild Horse 2012 Pinot Noir has refined aromas of cranberry, pomegranate, and a hint of forest floor. The wine has lush cherry flavors on the palate unfolding into a rich, smooth finish. French oak aging gives the wine structure and depth. Made from 100% Pinot Noir, this wine is delicious with salmon, seared duck breask or grilled portabella mushrooms.
Price: $14.99
This is a Pinot with power, but also with finesse. Aromas include ripe blackberries, cherry preserves, vanilla toffee and toasted French oak. I love the velvety richness of the attack. The flavors ofdark red fruits and exotic spices just make this a juicy, delicious mouthful of wine.
Price: $30.00 $18.99
Price: $30.00 $18.99
Wine Spots Carneros Pinot Noir, sourced from mature Carneros hillside vineyards, features aromas of cherry, strawberry and cola. On the palate, fine-grained tannins blend with an intense fruit core of black cherry and strawberry, providing complexity and balance. Integrated vanilla tones from French oak aging reveal subtle spice notes that lead to a long finish.
Price: $46.99
A spicy bouquet of roses and cherries greets the nose, with flavors of black cherry, tangy cranberry and brown spices to follow. The long spicy finish is accented by a hint of toasty oak from 16 months aging in French oak barrels. We anticipate this wine will continue to age gracefully in the cellar for up to 10 years.
Price: $22.99
The 2012 Monterey Pinot Noir is French oak aged briefly to add earthy, dark toast undertones to this brightly fragrant, berry spiced wine. The balance of the final wine is fantastic as it comes together in a velvety finish!
Price: $15.99 $12.99
Mark West Winery specializes in Pinot Noir. Sourced primarily from California's coastal appellations, these vineyards provide grapes of intense fruit aromatics and flavors. After a gentle crushing, the grapes were fermented in small tanks with daily punch downs to extract color and flavors. Pressed lightly, the wine was then aged in French and Hungarian oak for approximaely eight months ...
Price: $24.99
Gold Medal Winner: 2014 Los Angeles International Wine CompetitionOur Vintner's Reserve Pinot Noir delivers black cherry and raspberry fruit with velvet tannins found in our hillside grapes that intertwine with plum and spice from our benchland vineyards. The wine was aged in French and American oak barrels that impart a hint of vanilla and cedar aromas.
Price: $35.99
Carpe Diem Pinot Noir is made in Northern California's Anderson Valley. Over the years, this region has gained the reputation of an ideal terroir to grow Pinot Noir for still wines. Grapes for the Carpe Diem Pinot Noir are selected exclusively from the best vineyards in Northern California's cool Anderson Valley. This fog-shrouded region not far from Mendocino Coast and ...
Price: $41.99
A fantastic cross section of the Willamette Valley's finest offerings, our Reserve Pinot Noir is truly a celebration of balance. The fruit profile rides the line of red and dark fruit, and can lean in either direction depending on the day. Black cherry and Howes cranberry embraced by subtle, toasted hazelnuts, and vanillin. While the tannins are firm, but rounded, ...
Price: $19.99
The 2012 is the most seductive Pinot Noir to date. Lovely fragrances of black cherry and plum - this wine has beautiful fruit and good structure with raspberry and cherry accents followed by notes of cinnamon from toasty French oak. Delightfully mouthfilling - smooth and soft with creamy oak tones. The mouthfeel is long with a delicious lingering finish. Great ...
Price: $65.00 $59.99
The famous Garys' Vineyard was planted with the celebrated "Pisoni clone" by the two iconic growers of the Santa Lucia Highlands: Gary Pisoni and Gary Franscioni. Together they have brought worldwide attention to this unique appellation for the exceptional quality of its Pinot Noirs and Chardonnays. We at Bernardus are thrilled to be among the few who have access to ...
Price: $27.00 $19.99
Gold Medal Winner: California State Fair (Double Gold 98 Points), Critics Challenge International Wine Competition (93 Points), Orange County Fair, Sunset International Competition, San Francisco Chronicle Wine Competition2012 delivered extremely well-balanced fruit with an amazing fragrance and deep, full body. It also offered excellent color, which we bring out by pressing in whole ...
Price: $65.00 $54.99
The Santa Lucia Highlands are known as one of the premier Pinot Noir appellations of the world. One reason for this lofty reputation is Rosella's Vineyard. Gary Franscioni planted his home ranch, named for his lovely wife, in the heart of the Highlands. Gary's home vineyard is planted with a selection of the best available Pinot Noir clones and farmed ...
Price: $28.99
Grapevine clones are selected for their distinctive taste characteristics as well as resistance to disease. Dijon Clones from our Arroyo Seco vineyards tend towards a rich fruitiness. Carbonic maceration of 10% of the lots elevates the intense fruit characteristics while partial barrel fermentation adds richness. Aromas of strawberry, cherry, cola with thyme and dried herbs. This Pinot Noir ...
Price: $35.99
This is 100% Melville fruit from our Sta. Rita Hills Estate, and is a collection of 16 pinot noir clones. 40% of the fruit was fermented as whole-clusters with 60% gently de-stemmed in small (1.5 ton) open-top fermenters. Total skin and stem contact averaged 30 days (7 day cold soak, 2 + weeks of fermentation and 1 + week extended ...
Price: $28.99
Soft and silky, with intriguing rose petal and crushed pomegranate aromas, this medium bodied wine was aged for 10 months in small French oak barrels, which added a hint of toasty vanilla and spice complexity. Ideal for current enjoyment, this Pinot Noir will age nicely over the next two to four years.
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