French Pinot Noir

Price: $15.99 $12.99
Price: $15.99 $12.99
Floral aromas of violets and rose petals dance with wild strawberries on the nose of this wine. The mouthfeel, silky and refined, brightens with ripe chokeberry and currant, while touches of pipe tobacco and worn leather round out the sip. French and American oak make a lasting impression, leaving this wine with a balanced finish of toasted spices and refined ...
Price: $22.99
This wine is enticingly aromatic showing notes of dark cherries and strawberries. Partially aged in French oak barrels for the alluring complexity of well integrated oak and fine silky tannins. Aged in a mixture of French oak barrels and tank for five months. Superb with herb-crusted lamb, mushroom risotto or all on its own.
Price: $14.99
Clifford Bay Pinot Noir is always a wine of elegance and balance. The bright garnet colour opens the door for vibrant aromatics packed with black cherries, violets, red fruits and spicy French oak. The flavours are intensely fruity, lush and delicious
Price: $22.99
Wild Horse 2012 Pinot Noir has refined aromas of cranberry, pomegranate, and a hint of forest floor. The wine has lush cherry flavors on the palate unfolding into a rich, smooth finish. French oak aging gives the wine structure and depth. Made from 100% Pinot Noir, this wine is delicious with salmon, seared duck breask or grilled portabella mushrooms.
Price: $14.99
This is a Pinot with power, but also with finesse. Aromas include ripe blackberries, cherry preserves, vanilla toffee and toasted French oak. I love the velvety richness of the attack. The flavors ofdark red fruits and exotic spices just make this a juicy, delicious mouthful of wine.
Price: $30.00 $18.99
Price: $30.00 $18.99
Wine Spots Carneros Pinot Noir, sourced from mature Carneros hillside vineyards, features aromas of cherry, strawberry and cola. On the palate, fine-grained tannins blend with an intense fruit core of black cherry and strawberry, providing complexity and balance. Integrated vanilla tones from French oak aging reveal subtle spice notes that lead to a long finish.
Price: $12.99
Mark West Winery specializes in Pinot Noir. Sourced primarily from California's coastal appellations, these vineyards provide grapes of intense fruit aromatics and flavors. After a gentle crushing, the grapes were fermented in small tanks with daily punch downs to extract color and flavors. Pressed lightly, the wine was then aged in French and Hungarian oak for approximaely eight months ...
Price: $22.99
Gold Medal Winner: 2014 Los Angeles International Wine CompetitionOur Vintner's Reserve Pinot Noir delivers black cherry and raspberry fruit with velvet tannins found in our hillside grapes that intertwine with plum and spice from our benchland vineyards. The wine was aged in French and American oak barrels that impart a hint of vanilla and cedar aromas.
Price: $42.99
A fantastic cross section of the Willamette Valley's finest offerings, our Reserve Pinot Noir is truly a celebration of balance. The fruit profile rides the line of red and dark fruit, and can lean in either direction depending on the day. Black cherry and Howes cranberry embraced by subtle, toasted hazelnuts, and vanillin. While the tannins are firm, but rounded, ...
Price: $22.99
The 2012 is the most seductive Pinot Noir to date. Lovely fragrances of black cherry and plum - this wine has beautiful fruit and good structure with raspberry and cherry accents followed by notes of cinnamon from toasty French oak. Delightfully mouthfilling - smooth and soft with creamy oak tones. The mouthfeel is long with a delicious lingering finish. Great ...
Price: $65.00 $59.99
The famous Garys' Vineyard was planted with the celebrated "Pisoni clone" by the two iconic growers of the Santa Lucia Highlands: Gary Pisoni and Gary Franscioni. Together they have brought worldwide attention to this unique appellation for the exceptional quality of its Pinot Noirs and Chardonnays. We at Bernardus are thrilled to be among the few who have access to ...
Price: $27.00 $19.99
Gold Medal Winner: California State Fair (Double Gold 98 Points), Critics Challenge International Wine Competition (93 Points), Orange County Fair, Sunset International Competition, San Francisco Chronicle Wine Competition2012 delivered extremely well-balanced fruit with an amazing fragrance and deep, full body. It also offered excellent color, which we bring out by pressing in whole ...
Price: $23.99
Soft and silky, with intriguing rose petal and crushed pomegranate aromas, this medium bodied wine was aged for 10 months in small French oak barrels, which added a hint of toasty vanilla and spice complexity. Ideal for current enjoyment, this Pinot Noir will age nicely over the next two to four years.
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