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The nose is chock-full of fresh blackberries, cherries and dark chocolate sprinkled with spices. The palate is fresh and juicy, ripe red fruits mix with plums, blackcurrant, flowers and a twist of black pepper. The tannins are fine with d'Arenberg's trademark earthiness helping keep this easy going wine in check.
The Yalumba Signature 2006 is a very deep dark red with generous sweet dark chocolate and warm fig, blackcurrant and cedary spices on the nose. The palate is broad shouldered, intense and concentrated with lingering red and blackcurrant notes. Young and tight, this wine will reveal an elegance and silky refinement on the palate given time. Perfect with braised lamb ...
Crimson red with vibrant purple hues. Aromas of plum, black pepper, dark chocolate and mocha supported by subtle vanillin oak.Ripe blackberries, plum and dark cherry fruits with hints of spice. Fine savoury tannins and subtle vanillan oak compliment the fruit. Palate richness with flavour persistence enhance the tasting experience.
Deep crimson in color with generous aromas of boisenberry, blood plums, tar, coffee and vanilla. A full bodied wine with a soft round flourish of fruit. The aromas are mirrored by the flavors on the palate that also have dark chocolate undertones. The tannins are supple, smooth and generous, just like the characters of the region. Suitable for vegans and ...
Crafted in a lighter style than your typical Shiraz, this fresh, fruity, semi-sweet wine displays aromas and flavors of ripe, juicy berries with dark chocolate undertones. Refreshing and approachable with the perfect balance between sweetness and acidity. It is versatile food wine. Best served lightly chilled.
A densely coloured Shiraz from the excellent 2009 vintage showing layers of dark chocolate and black forest fruits. The palate is rich and soft, finishing with fine tannins in the Eight Songs tradition. While drinking beautifully now, the wine can be cellared with confidence for a few more years if desired.8 Songs Shiraz sings with rare roast beef, rich casseroles, ...
Garnet Colour. Complex aromas of blackberry, spice, plum and licorice give way to a subtle integration of smoky, vanillin oak. The palate is full of fleshy dark cherry and bramble fruit with dark chocolate nuances and savoury notes of leather and spice in the finish. The oak integrates well with the supple fruit, excellent tannin structure and balanced acidity all ...
The Directors' Cut Shiraz is a deep ruby in color, with splashes of violet. The nose displays beautifully articulated dark fruits, cherries and cassis with hints of spice box and anise. Seductively rich on the palate, flavors of dark chocolate and plums integrate with supple, focused tannin and impressive length. European in style, with savory characters, and wonderful mouth-feel.
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