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From 100% Orange Muscat with an aroma reminiscent of orange blossom and apricot, and a lingering refreshing aftertaste, Essensia is used as a dessert accompaniment or a dessert in itself. The Orange Muscat grape variety is little known. It was once grown in France and there are some small plantings in Italy and Australia. The wine is lightly fortified to ...
Made from 100% Orange Muscat, Essensia has an aroma reminiscent of Orange Blossom and Apricot. The wine is lightly fortified to about 15% alcohol and aged for 3 months in French Oak. Its relatively high acidity makes it taste balanced, even with its considerable sweetness, more like a taste of fresh fruit. Essensia is used as a dessert accompaniment or ...
Light, delicate and very refreshing, we call it "Electra" because of the soft tingly sensation on the tip of the tongue. Electra's delicate fruit-floral fragrance was achieved by fermenting Orange Muscat juice at a low temperature for over 2 months, thus retaining a considerable amount of natural carbonation. We like to describe it as a "picnic wine", an excellent accompaniment ...
Amazing aroma reminiscent of roses. Elysium is used to either accompany or replace dessert. It is wonderful with blue cheeses, with desserts containing red fruits (such as Summer Pudding, an English favorite), with vanilla, with dark chocolate, with ice cream desserts, and candlelight. One favorite is to pour the wine onto vanilla ice cream.
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