California Mendocino Zinfandel

Aromas of ripe cherries and blueberries mingle with cocoa powder and graham crackers in the 2010 Mendocino Zinfandel. The lushness of the fruit gives the wine wonderful breadth and texture. Petite Sirah and Syrah lend black fruit to the blend, while their tannins frame the wine nicely. Subtle notes of toasted oak, caramel, and freshly roasted coffee linger on the ...

A story of opposites attract. Mendocino County Zinfandel is known for its jammy berry quality and Amador County for its spicy Zins. The Paul Dolan Vineyards Zinfandel is the perfect flavor marriage with tastes of boysenberry preserves, black pepper, and orange marmalade.

The 2010 Joel Gott Zinfandel has aromas of blackberry and cherry that open up to notes of mocha, black pepper and leather. The wine is bright on the front of the palate with a deep, velvety finish.Decades-old, head-trained vines in Lodi and Amador create intense, deeply concentrated, small clusters of fruit. Napa Valley fruit adds power and complexity to the ...

Ruby red and purple in hue, this wine has aromas of black pepper,boysenberry, clove, cinnamon and allspice. The red fruit flavors fillthe palate, dominated by raspberry, red cherry and pomegranate,complemented by hints of nutmeg and rosemary for a classic varietalcharacter. Soft, supple tannins create a firm, yet lush mouthfeel.With its bright fruit-forward flavor profile and spicy palate, ...