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Grenache wants you to love it. First, there's fruit. Tons of it. Rich, lush strawberry aromas swirl around brighter red raspberry notes. It's fresh fruit with some fruit leather for depth. Red licorice makes an appearance. There's plenty of spicecinnamon, cardamom, and, maybe, a touch of sagein a rich, creamy mouthful with a finish that goes on forever. Pair this ...
You will find aromatic notes of dark-red berries, cranberries, plums, fresh strawberry jam and violets. Medium-full bodied with soft and elegant tannins.Pairs perfectly with traditional dishes such as Cochinita Pibil, Tacos Al Pastor or pair with a Veal Scallopini.
This Viognier exhibits aromas of white flowers, jasmine, ripe peach, honeysuckle, vanilla, nutmeg and a hint of toast. Enjoy flavors of citrus, honeydew melon and apricot combined with lemonzest, vanilla and a touch of oak. Mineral driven with bright acidity, this Viognier will pair well with any spicy dish.Blend: 93% Viognier, 5% Grenache Blanc, 2% Roussanne
The 2011 Cotes de Tablas shows a deep, powerful nose of soy, licorice and black cherry, with an appealing sweet spice note emerging with air. The mouth is rich with plum, cherry, leather, balsamic and crushed rock balanced by fresh acidity and characteristic chalky Grenache tannins on the lingering, spicy finish.Blend: 49% Grenache, 28% Syrah, 15% Mourvedre
Aromas of fresh rose petals and wild berries. Flavors of juicy strawberry, bright raspberry, with a lush lingering finish. The Grenache and Viognier definitely lighten up the heavy hitters making this a delicious, approachable, and very food friendly wine.
This Syrah is fruit-driven but definitely not jammy. Dried blueberry, black raspberry and cassis flavors do predominate, but they're bright and juicy. There's a layer of cocoa following the fruit that ends with a dash of black pepper. What we love the most about the wine, however, is the lovely floral notes that come through in the aroma. Lavender is ...
Inspired by varieties that flourish in Paso Robles and California's Central Coast, Troublemaker is a truly distinct Paso blend consisting of Syrah, Grenache, Mourvedre, Petite Syrah and Zinfandel. By using a multi-vintage approach, winemaker Austin Hope allows the wine to show uncanny complexity in its youth, yet rich and fruit-forward characteristics that make it ready upon release. With ...
Ruby and purple colored in the glass, this wine shows aromas of blueberry, dried loganberries and hints of vanilla and cloves. On the palate, bright fruit flavors of raspberries, red currants and blackberries integrate with a sharp mid palate acidity and drying tannins on the finish.Blend: 67% Grenache, 28% Syrah, 5% Mourvedre
The 2011 Patelin de Tablas marries the spice, mineral and structure of Syrah with the generous fruit of Grenache, the backbone of Mourvedre and the brightness of Counoise.Blend: 43% Grenache, 24% Mourvedre, 18% Syrah, 15% Counoise
This Viognier exhibits aromas of white flowers, jasmine, ripe peach, honeysuckle, vanilla, nutmeg and a hint of toast. Enjoy flavors of citrus, honeydew melon and apricot combined with lemon zest, vanilla and a touch of oak. Mineral driven with bright acidity, this Viognier will pair well with any spicy dish.Blend: 87% Viognier, 8% Grenache Blanc, 5% Marsanne
Our 2012 Sofia Ros bestows a beautiful nose of strawberries, cherries, and orange blossom. Perfectly balanced with a zesty acidity and just the right amount of body, this year's ros highlights bright, juicy fruit impressions of pomegranate, strawberries, kumquats, tea leaves and spice.Blend: 55% Syrah, 35% Pinot Noir, 10% Grenache
Created to provide the perfect white wine companion to The Prisoner, Blindfold is bold and intriguing. In establishing our ownspin on a white blend, winemaker Jen Beloz and her team sought out interesting Rhone and aromatic varietals that would nicely compliment a classic Chardonnay base. Through partnering with growers who are dedicated to cultivating alternative varietals in their ...
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