Cabernet Coonawarra Red Wine
This wine is dark garnet red in color with high clarity. The nose is very fragrant with intense cassis and cedar dominating the aromas. There is some underlying nuances of fennel and damson plums. A generous, medium bodied palate with lovely succulent tannins which carry the flavors of of blackcurrant, sandalwood, licorice and morello cherries. As with previous releases of ...
Item No. 118979
Jacob's Creek Reserve Cabernet Sauvignon is deep crimson red with purple hues. This wine exhibits typical regional characteristics of mint and blackberry aromas with ripe cassis flavors ad a hint of black olive. An ideal accompaniment to osso bucco, beef rib roast or maturecheeses.
Item No. 117488
This blend of Cabernet Sauvignon and Merlot from Australia's Limestone Coast is made from vineyards grown on shallow red soils overlying hard limestone. The nose shows sweet plum, cherry and strawberry notes on the nose with abundant aniseed aromas reflected on the palate. The bold, fruit driven palate is supported by cedar and vanillin oak characters. The fine silky tannins ...
Item No. 121975
This wine has a dense purple ruby color with a mulberry hue. The aromas are both opulent and intense with blackcurrant, violets, rosemary and cedar playing a central role. The palate is awash with flavors of boysenberry, cassis, star anise and menthol. The structural tannins are supple and fine grained. Overall, the wine displays excellent line and length of flavor. ...
Item No. 112279
Yalumba has always produced Coonawarra reds that tend towards the herbal/dusty end of the spectrum. But in 2005, an excellent Coonawarra vintage, they have changed tack opting for a more classical cassis, fruit-dominant style, which is, in my book, a real move for the better. In fact, this is an absolute belter made in a dense and compact style that ...
Item No. 98341
This wine is dark garnet red in color with high clarity. The nose is very fragrant with intense cassis and cedar dominating the aromas. There is some underlying nuances of fennel and damson plums. This is followed by a generous, medium bodied palate with lovely, succulent tannins which carry the flavors of blackcurrant, sandalwood, liquorice and morello cherries.
Item No. 121710
Aromas consist of violets, black currant leaf, ripe wild berries and integrated spice notes. Mulberry and blackberry characters drive the palate and are enhanced by a young tight tannins and elegant complex cedar oak, so typical of the Penley Style. A very generous mid palate with a hint of licorice and chocolate lingers on the finish.
Item No. 127487
The Thomas Hyland Cabernet Sauvignon is a shining example of the benefits of multi-regional blending. Cabernet Sauvignon from the southeast of South Australia, including Coonawarra, often features prominently, bringing perfume and generosity of flavor on the palate; while the addition of ripe, powerful McLaren Vale fruit and elegantly proportioned Robe cabernet enhance the overall style.
South Australia, Australia
Item No. 128303
#85 Wine Spectator Top 100 of 2013A deep wine with vibrant purple hues. On the nose, Black cherry, blackberry & brambly aromas entwine with dark spices & tobacco.On the palate, Fragrant, bright and pure, with blackcurrant, coffee andviolet notes. A core of dark fruit runs through the palate,defining this as a powerful expression of ripe Cabernet Sauvignon. Supple tannins coat ...
Price: $50.00 $41.99
Save $8.01 (16%)
Item No. 128032