Australia Spicy Wine

The nose is full of the fresh berries and spice synonymous with McLaren Vale, with a slighteucalypt lift. Secondary characters of sarsaparilla, cinnamon and clove which are expressed more completely as the wine opens up. The palate is mouth coating and plush with red and purple fruits mingling with orange peel and earth. There is a welcomed kick of fivespice ...

Ripe cherries and strawberries, spice, and vanilla aromas. This bold Shiraz wine is well balanced, with earthy tones and lingering fruit on the tongue.

The 2010 Jester Cabernet Sauvignon is dense purple in color. On the nose, you'll get masses of blueberries, cassis and leather with intense aromas of coffee and mocha. On the palate, it is spicy, lifted and pure, with juicy and savory tannins, richness and elongated length.

The 2010 Stump Jump Red nose features plum and bright red fruits with a hint of roasted meats, earth, pepper and exotic spices. The palate displays delicate fruit with juicy blackberry at the fore. A touch of dried herbs adds a savoury edge with fine, lifted tannins providing a long finish. It's a cracking wine with sophisticationbut don't worry it's ...

A deep purple red, the Oxford Landing Estates Shiraz 2011 has lifted aromas of plums and black cherries with hints of violets and white pepper. The generous palate has dark berry fruit flavours of blackberry and plum, complimented by soft, supple tannins with hints of chocolate and spice. The subtle oak influence and bright fruit flavours linger during the long ...

Kilikanoon has selected premium parcels of Shiraz fruit from South Australian regions to craftan unassuming wine of upfront character and appeal. Brick red in color with youthful crimsonhues, the nose displays rich dark fruits, spicy plums, licorice and scented charry oak. The palateover-delivers, packing a punch with ripe, spicy plums, dark cherries and quality oak to providea richly ...

The concept of blending Shiraz and Viognier isnot new. It is derived from the great French wineregion of Northern Rhone, in particular, the CteRtie area. Cte Rtie has often been described asone of France's finest and most perfumed redwines.Yalumba is excited to release this magical wine.Using only the best Barossa fruit, the YalumbaHand Picked Shiraz Viognier is both unique instyle ...

The Killerman's Run Cabernet Sauvignon is sourced from premium areas of South Australia. Hand-selected fruit parcels, maturation in new and older small French oak casks for two years and attention to final blending has ensured a wine of great poise and balance.The 2007 Killerman's Run Cabernet Sauvignon exhibits lifted notes of blackcurrants, tobacco leaf and spicy French oak on the ...

Deep red with inky hues, this medium bodied wine is bursting witharomas of spicy black pepper with apricot notes. On the palate the wine shows soft warm characters and finishes with rich fruit flavors.

Structured with precision and intensity. Lots of flavor and pristine fruit with classic Shiraz Viognier characters. Very long and focused.

Intense brick red in color with youthful crimson hues, the 2008 Killerman's Run Shiraz has rich notes of plums and dark chocolate that overwhelm the nose, supported by spicy oak char. Thepalate is beautifully rounded and flavored. Sweet plum fruits and chocolate characters carry over from the nose, with spicy oak notes and gentle tannins lending length and complexity. This ...

Kilikanoon has selected premium parcels of Shiraz fruit from South Australian regions to craft an unassuming wine of upfront character and appeal. Brick red in color with youthful crimson hues, the nose displays rich dark fruits, spicy plums, licorice and scented charry oak. The palate over-delivers, packing a punch with ripe, spicy plums, dark cherries and quality oak to provide ...

Deep Ruby greater density of color than the Clarendon. Ripe black fruits of raspberry and blackberry radiate this fruit driven nose. Slight rose petal and kirsch characters in the background offer definition to the otherwise roundness of the plush berry basket nose. Great integration of flavor within the seamless tannin makes for a rounded, forward drinking and weighty style. Freshness ...

Medium red with a purple hue. Attractive varietal fruit characters of cherry and raspberryare evident with underlying gaminess and spice on the nose. Toasty oak adds further complexity to the wine's bouquet, but does not dominate. Medium bodied in style with silky texture and length. Cherry and plum fruit characters dominate the palate withunderlying gaminess and spice.

On the nose, plush blueberry and plum with just a hint of characteristically regional pepperand spice notes with subtle oak characters which impart a sweet, vanilla note. A dense yetsupple, harmonious wine palate. Lovely plush tannins, rounded texture with bright plummy,cherry fruit flavors and a clean finish with hallmark spicy lingering flavors.

A spicy Shiraz from the vineyards of Central Victoria brightens with a boost of Viognier for aroma and balance, as often practiced in France's most highly regarded appellation of the Northern Rhone Valley, Cte Rtie. The grapes grown in this Austrialian vineyard where planted on 19th century French rootstocks, another nod to the French tradition & influence in this new ...

Full-bodied, rich, classic Shiraz. A rich and vibrant dark purple color with aromas of black forest fruits, chocolate, vanilla. The flavors include plum, chocolate and spice, accompanied by fine, lingering and integrated tannins.

Glaetzer Wallace takes on the traditional Barossa Valley blend ofShiraz and Grenache in a thoroughly modern way.Black cherries and winter fruits dominate the nose - which is pure,lively and captivating. Rich and rounded on the palate, the Grenacheadds blackberry tones and fresh acidity whilst the old-vine Shirazadds structure, hints of liquorice and bright fruit.A spicy, savoury, food ...

The deep opaque black inky color suggests abrooding wine, and the spicy licorice and pepper on the nose follow up first impressions well. The low crops from this very difficult year have released a deep and very intense wine, speaking of the region and variety eloquently. This wine is great to enjoy now but will age gracefully for many years. ...

A vibrant plum red colour, this wine has an elegant nose of spice, pepper and blackberries typical of Shiraz from this region. These flavours continue on the long, full palate where they are complimented by firm, fine tannins and spicy French oak characters. Very appealing to drink now but built to cellar with confidence for at least ten years.

The nose is full of blackcurrant and blueberry characters with a lovely mint leaf lift and a spicy undertone. The characters are ripe, yet remain balanced with touches of florals adding elegance. Dark plum and red fruits are added to the mix before a savoury mid palate emerges with soil characters, hints of coffee, black olive and more spice framed ...

This Shiraz is produced at Charles Cimicky. Charles Cimicky produces rich, voluptuous, generous wines with superb balance. Apart from minor drip irrigation in January and February, the vines are dry grown, cover-cropped and organically fertilized. Now in his late forties Charles Cimicky is one of the most quality-driven, meticulous winemakers in South Australia. Piping Shrike Shiraz is named ...

Deep ruby. Laid-back aromas of dried cherry, rose and pipe tobacco. Sappy, penetrating red fruit flavors put on weight and gain sweetness with air. Closes with very good length and spiciness, plus a note of floral pastille.

Deep red in color with a crimson hue. Rich, concentrated blackcurrant, violets, bay leaf and dried twigs with hints of mocha, menthol and graphite that are perfectly framed by the subtle spicy, vanillin French oak. Enters the mouth rich and seductive, with a mixture of blackcurrant, bay leaf and chocolate dust then bursts to life with an explosion of tangy, ...

It's a terrific example of modern Australian Chardonnay, where fruit and texture are the vital components, with oak playing a supporting role.Lovely pineapple and fresh fig flavors, creamy, spicy oak with a touch of vanilla and a long, textured finish.