Aged Red Wine

Shiraz - South Australia, Australia
Item No. 131165
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The wine was fermented under temperature controlled conditions and then briefly aged in French wood to produce a fruit driven style that shows more of the ripe shiraz characters, little oak impact, a smooth textured, glycerin laden mouthfeel and early drinking. The wine has been bottled under stelvin to preserve the fruit character while eliminatingspoilage and bottle variation arising from ...
L'Avvocata Barbera d'Asti - Piedmont, Italy
Item No. 126452
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Ruby red in color, L'Avvocata offers Barbera's typical intense aromas of ripened cherry and strawberry. Round, full-bodied and balanced with a spicy finish of cola and ripe brries.L'Avvocata is a great choice for rich pasta with meat sauces, roast beef, bebabs, ribs and aged cheeses.
Grenache Syrah - Spain
Item No. 123919
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Almira Los Dos is bright cherry red with violet hues and has a pleasantly intense and complex aroma of subtle fruit and balsam, with a full, well-structured and lingering taste.This wine pairs well with aged hams, manchego cheese, and paella marisco or valenciana.
L'Avvocata Barbera d'Asti - Piedmont, Italy
Item No. 126854
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Ruby red in color, L'Avvocata offers Barbera's typical intense aromas of ripened cherry and strawberry. Round, full-bodied and balanced with a spicy finish of cola and ripe berries.L'Avvocata is a great choice for rich pasta with meat sauces, roast beef, kebabs, ribs and aged cheeses.
g3 Red Wine - Columbia Valley, Washington
Item No. 133958
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This blend is comprised of a selection of individual barrel aged lots with stainless steel fermented and aged lots. This creates a wine that possesses a nice balance of spice and toast from the barrels, while respecting and highlighting the fruit.Soft and elegant our 2011 g3 red blend is centered around red fruit flavors of Nanking cherry and red delicious ...
Grenache - McLaren Vale, Australia
Item No. 131166
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100% Grenache grown in the tough Ironstone laden hillside. The vines appear to float above the valley and the sea below, braving the winds off of the Southern Ocean and keeping yields achingly low, thus producing a profound Grenache of delicate balance. Aged in neutral oak for 5 months.
Merlot - California
Item No. 135331
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This Merlot is harvested from select vineyards in California whose topography, soils, and climate provide optimal grape-growing conditions to develop ripe, round fruit flavors.The grapes were gently pressed and fermented in upright stainless steel containers. Rack and return, which is the process of draining all of the free-run juice off the cap and then returning the free-run juice back over ...
The Scrapper Cabernet Franc - Sierra Foothills, California
Item No. 134930
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A deep plum black cherry hue with aromas of ripe black cherry and cassis notes. This is a wine made for the open-minded, the adventurous and those who root for the underdog. It's Cabernet Franc from El Dorado California aged in used French Oak for 28 months; truly a Scrapper. Try it with grilled Pork Chops, seasoned lamb on the ...
Cabernet Sauvignon - California
Item No. 128982
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The grapes for this very approachable Cabernet Sauvignon come mainly from the highly regarded Paso Robles appellation. Aged for 18 months in stainless steel to highlight its berry and plum notes, it finishes with fruity blackberry and spice flavors. It is light in the mouth with food-friendly acidity and tannin.
The Jester Shiraz - McLaren Vale, Australia
Item No. 115648
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Intense, textured and showing pure fruit flavours, Jester Shiraz is Mitolo's baby G.A.M using the same barrels in which G.A.M was previously aged. Jester Shiraz is made to be upfront and approachable for early appreciation, and delivers excellent quality.
Cabernet Sauvignon - Navarra, Spain
Item No. 132358
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20-yr-old Cabernet vines are planted on red clay soils at an altitude of 1,500 ft. and are oriented southwest. They yield 2.09 t/acre. Lightly crushed berries are cold-macerated for 5 days; total maceration is 20 days for the Cabernet Sauvignon grapes. The wine undergoes malolactic fermentation in French Allier oak barrels and then is aged for 13 months in new-to-3-yr-old ...
Monastrell - Spain
Item No. 123087
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A 100% Monastrell wine from the valley. This wine is fermented in steel tanks under temperature control with a soft maceration of skins. After the malolactic fermentation the wine is aged in French and American barrels for a short period (from 3 to 6 months) which gives the wine the fresh and fruity the character of the Monastrell.
Pinot Noir - Marlborough, New Zealand
Item No. 131926
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This wine is enticingly aromatic showing notes of dark cherries and strawberries. Partially aged in French oak barrels for the alluring complexity of well integrated oak and fine silky tannins. Aged in a mixture of French oak barrels and tank for five months. Superb with herb-crusted lamb, mushroom risotto or all on its own.
Garys' Vineyard Pinot Noir - Central Coast, California
Item No. 131981
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The famous Garys' Vineyard was planted with the celebrated "Pisoni clone" by the two iconic growers of the Santa Lucia Highlands: Gary Pisoni and Gary Franscioni. Together they have brought worldwide attention to this unique appellation for the exceptional quality of its Pinot Noirs and Chardonnays. We at Bernardus are thrilled to be among the few who have access to ...
Rosella's Vineyard Pinot Noir - Central Coast, California
Item No. 131978
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The Santa Lucia Highlands are known as one of the premier Pinot Noir appellations of the world. One reason for this lofty reputation is Rosella's Vineyard. Gary Franscioni planted his home ranch, named for his lovely wife, in the heart of the Highlands. Gary's home vineyard is planted with a selection of the best available Pinot Noir clones and farmed ...
Heritage Reserve Pinot Noir - California
Item No. 126198
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Gold Medal Winner: 2014 Los Angeles International Wine CompetitionThe fruit for this Pinot Noir is primarily from the Delta region of California and is fermented in closed-top fermenters. A small portion is aged in seasoned barrels to impart slight oak characteristics to the wine, but most is kept in stainless steel in order to stay true to the wine's lighter, ...
Napa Cabernet Sauvignon - Napa Valley, California
Item No. 131042
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The 2012 Wine Spots Napa Valley Cabernet Sauvignon is supple and elegant, offering a rich array of cherry, currant, blackberry, cedar and chocolate notes. Aged in French oak to bring out balanced, silky tannins. Enjoy with heavy dishes like roast beef, grilled steak, hearty meat stews and hard cheeses.
Vino Nobile di Montepulciano - Tuscany, Italy
Item No. 131106
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Vivid ruby red color and good concentration. Intense fragrant aroma with evident fruity notes among which are wild black cherry, violet and vanilla. Full balanced flavor with noticeable but discreet tannin.Pair with grilled meats, roasted white meats and medium aged cheeses.
Merlot - Napa Valley, California
Item No. 130673
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The 2010 Merlot has been aged in thirty-three percent new French and American oak barrels for eighteen months. The resulting wine shows intense aromas of black cherry, blackberry, and cassis. Complex nuances of cocoa and coffee bean emerge as the wine opens up. This is a "big" Merlot that will age for many years to come.
Limestone Block Malbec - Argentina, South America
Item No. 134138
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Tinto Negro translates to "black wine" in Spanish, and is meant to represent the spirit of Malbec in Mendoza. Malbec has a wonderful affinity for co-fermentation vinifying with small amounts of Cabernet Franc and Petit Verdot lends additional intensity and structure. Cabernet Franc adds complexity to Malbecs floral character while Petit Verdot lends finely grained tannins. The wine is aged ...
Reserva Malbec - Argentina, South America
Item No. 134804
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Bright ruby-red color with subtle violet tones. Aromas of black fruits and plum marmalade which are made more complex by vanilla and tobacco notes from its 9 months of oak aging. It has a long and sweet initial palate, presenting velvety but firm tannins together with a refreshing acidity. 60% of this wine was aged in oak for 9 months ...
Los Padres Syrah - Central Coast, California
Item No. 134822
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A new entry level wine and a knockout effort that represents a serious value, the Los Padres Syrah was aged 3 months in neutral oak before being moved to stainless steel tanks and bottling. Showing real Syrah character with lively blackberry fruit, bacon fat, game, violets and hints of rosemary, it is soft and upfront on the palate and delivers ...
Pinot Noir - Willamette Valley, Oregon
Item No. 131219
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Thie 2011 Portlandia Pinot Noir exhibits jammy strawberries, spicy Morello cherries and a touch of pipe tobacco. The soft mouth finish pairs well with lighter braised meat dishes or a wild mushroom risotto and grated parmesan cheese. It's ready to drink now or can be aged for five years.
Eolo Malbec - Argentina, South America
Item No. 131090
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Purple tinted with assertive red tones, Eolo unfolds layers of engaging aromas including ripe cherry, smoky coconut and hints of blueberry jam. Full bodied in structure, this wine has lively fruit flavors and sweet round tannins that allow for a long, smooth and lingering finish.Enjoy with grilled meats including beef and game. Also excellent with spicy dishes, and aged cheeses. ...
Eolo Malbec - Argentina, South America
Item No. 127473
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Purple tinted with assertive red tones, Eolo unfolds layers of engaging aromas including ripe cherry, smoky coconut and hints of blueberry jam. Full-bodied in structure, this wine has lively fruit flavors and sweet round tannins that allow for a long, smooth and lingering finish.Enjoy with grilled meats including beef and game. Also excellent with spicy dishes, and aged cheeses.
Seven Acres Shiraz - Barossa Valley, Australia
Item No. 95463
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This is probably the best release from the Seven Acre vineyard since the vines were planted in 1990, even more dense than the previous wines. The Seven Acre vineyard yields one to one and a half tonnes per acre; total production was 400 cases. Wood treatment: matured in aged American oak for 28 months.
Cabernet Sauvignon - California
Item No. 123613
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The Show combines grapes from the Central Coast and Sonoma County and is aged in both French and American oak. What you have here is a pure, unapologetic expression of CaliforniaCabernet Sauvignon - it's a Show stopper.
Vitral Carmenere - Chile, South America
Item No. 134190
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Vitral Carmenere has been aged in American oak barrels and in stainless steel tank that has resulted in a deep dark wine. It has attractive aromas of currant and dark plums, with a touch of chocolate. A well-structured and round wine with a mouth-filling texture.Enjoy Vitral Carmenere with pasta, lean red meat, pork ribs, ripe cheese and pate.
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