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Year after year, the Novellum Chardonnay is lauded for being one of the best Chardonnay values on the United States market. Because the wine is un-oaked, many restaurants have found it to be a terrific "by the glass" Chardonnay which marries quite well with food.
This wine is deep purplish red in color and features an intense nose with notes of blueberry and violet. Round and delectable on the palate with lovely flavors of freshly picked black fruit.
This Ardche Chardonnay 2012 is of an elegant pale yellow color with pleasant flecks of green. On the nose, fresh almond notes will charm you after a first wave of floral aromas. Ample and round on the palate, this wine reveals its greediness with seductive white fruit notes.
A classic dry Provence Ros blending Grenache and Cinsault from vineyards influenced by the sea, sunshine and granite-schist soils.A dry ros, elegant, fresh and delicately fruity featuring floral aromas with bright citrus, white peach, and red berry flavors.
Pale and clear gold. Fresh fruit and white flowers. A well balanced wine combining perfectly freshness and sweetness. A great introduction to white Burgundy; from the Bourgogne region, one of the rarest regional appellations in France, this is a refreshing Chardonnay sure to satisfy as an apertif or alongside your favorite fish.
Silver unites the crisp mineral essence of classic Chablis style with the tropical elements found in Chardonnay of the Pacific coastline. Using Chardonnay grown in special blocks of the Mer Soleil Vineyard in the Santa Lucia Highlands of Monterey County, we harvest the grapes when just fully ripe, their gold color hued with the green, expressing clean aromas of Chardonnay ...
Delicious salty, fresh and citric, it is a great aperitif and a wonderful match for langoustines and all types of shellfish as well as sea and river fish and fresh goats cheese.
Le Vouvray Marie de Beauregard is very appreciated for its balance acidity-sugar. This semi dry wine with delicate wooded overtones comes from the Pineau de la Loire varietal. Those linden and honeysuckle fragrances are finely shaded by a mineral point. A good balance mouth highlights at the end wonderful smells of white fruits.
Champ Royaux Chablis has a very fresh bouquet with notes of citrus and whitefleshed fruit, with a very slightly oaky finish. Fresh and supple, the wine is marked by mineral notes that are typical of the appellation.
This is the most complex and vibrant wine from the Prehy vineyard. This Chablis is a brilliant color with green highlights. The nose is precise, pure, chiselled, with slightly iodized notes of citrus fruit. The mouth has a classic structure, crunchy and delicious, with notes of citrus fruit and minerality. The finish is very appetizing, with stony, salty minerality.
Pale-yellow color. Fresh, very pleasant, opened tea and mineral aromas. Well balanced, with an excellent freshness. A nice dry wine with an enjoyable fruit. Crisp, easy-drinking wine.Good matching with starters, white fishes, mussels and cold fish pat. Perfect wine on its own or with a buffet.
Light yellow color. Light floral notes, fine acidity on the nose.Lemon, then Pineapple, lemon and mineral again, then a moment of sweet floral notes.
Pale and vibrant in color. Pascal Jolivet Sancerre is fresh, clean and screaming with racy acidity. On the palate it is fresh and tightly wound; acidity is tempered by very subtle residual sugar; very clean; alive, racy, youthful. Overall, a dry and elegant wine.
About the Pinot Noir, born in Burgundy, Maison Joseph Drouhin created this wine like a perfume: with elegance and fruitiness in the Chalonnais, depth from the Cote d'Or. Within are red fruit aromas: raspberries, redcurrant and blackcurrants. There is a subtle spiciness in the mouthfeel, with delicate tannins and silky texture. An attractive and well-bred Pinot Noir.
In the glass, gleaming pale yellow with green reflections, the 2012 Riesling opens with aromas of lemon peel and green apple, followed by a touch of light yellow banana and delicate green granadilla (passion fruit). Upon aeration, notes of sweet cherry blossoms are framed by minerally firestone scents. On the palate, it is smooth, with soft acid, a well-balanced light ...
La Doriane is a luxury cuve of Condrieu that E. Guigal has produced since the 1994 vintage. The Viognier used for this wine is sourced from some of the finest sites in the appellation, including Cotes Chatillon, a steeply terraced vineyard overlooking the town of Condrieu itself. The other vineyards are Coteaux de Chery and Colombier, situated further south, and ...
With fresh honey and white flower aromas, the wine shows elegant, rich white fruit on the palate in a medium-full body with fresh acidity.Pairs with most white, flaky fish such as Dover sole and halibut, white meat such as pork, and poultry. This wine can be enjoyed immediately or within five years of the vintage.
Riesling is the Pinot Noir of white wines! It is our most demanding variety as it is also the latest ripening. Dry and elegant, it expresses itself best on our steepest slopes with the most complex minerality.
In the glass, Prieure de Montezargues Tavel Rose is a pretty pale pink with violet glints. The nose is intense with notes of grapefruit, pear and red fruits: cherry and raspberry. A nice crisp mouth; round and full bodied, with a nice balance and a velvety feel. The finish is long with hints of peach and red fruit.
Maison Louis Jadot produces a Pouilly Fuisse with emerald gold tones which reflect a wine of finesse and distinction; the tasting is harmonious, fresh, full of flavors with hazelnuts, toasted almonds, grapefruit and lemon aromas.
The wine is a brilliant pale gold. On the nose, there is a fine bouquet full aromas of white flowers and yellow fruit such as pears. One finds citrus notes such as grapefruit. The attack is gentle with a lovely vivacity where one finds agreeable notes of grapefruit on the lingering finish. It is a lovely wine, ripe and refreshing. ...
Reserve Bourgogne Chardonnay is a pale golden color. The nose shows hints of white flesh fruits, including peach and pear. A refreshing and smooth Chardonnay, balanced, with a touch of oak.
The Sauvignon type of vine produces a dry, fresh and sharp white wine with a powerful aroma. It has a particular flavour originating from a mixture of wood barrel, currant bushes in buds, table grapes and passion fruits.It perfectly accompanies oysters, seafood, cooked pork meats, or goat's milk cheese.
The nose explodes with aromas of citrus, peach and apricot followed by a wonderful balance between acidity and sweetness with a marked freshness. The structure and slightly spicy flavor of Les Charmes makes it unique among Mconnais wines. The wine is still veryaromatic and very fresh after the ageing.
Laforet Bourgogne Chardonnay from Maison Joseph Drouhin is made from 100 percent Chardonnay grapes, picked by hand, coming from all over Burgundy. It derives its bouquet and taste from various "terroirs"; its general character from Macon, its crispy structure from Chablis, its body from Rully, Chassagne and Puligny-Montrachet, and its overall nascent complexity from the young vines of Joseph ...
Brilliant straw yellow. A complex and elegant nose on which boxwood aromas mingle with tropical fruit and citrus notes, especially grapefruit. A harmonious wine with a full, fruit-driven attack, displaying a range of citrus and white blossom flavors and a nicely mineral touch on the finish. A good balance between roundness and freshness. A highly elegant wine that leaves lingering ...
As elegant as a bouquet of violets and bursting with cherry flavors, the HobNob Pinot Noir is a medium-bodied wine with soft tannins, to create a smooth, rich texture.Pair with soy sauce, prime rib, sausage and dried cranberries.
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