2011 Sangiovese Red Wine
The Morellino di Scansano "Vigne del Passero" is fresh andmakes for a casual, yet sophisticated experience and is an ideal every day wine. Also ruby red in color, its bouquet features cherries, roses, earth and a pinch of herbs that blend harmoniously together to become a pleasing combination to the most discerning palate.
Item No. 124866
A crisp wine with rose bud and watermelon aromatics. This dry Rose has bright flavors of strawberry, melon with balanced acidity and lingering raspberry notes on the finish.
Columbia Valley, Washington
Item No. 125420
Ghost Pines 2011 Red Blend showcases the complexity and balance that the right combination of the right grapes can achieve. The Bordeaux varieties of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot in this blend act as the stoic Dr. Jekyll, while the Petite Sirah, Zinfandel and Sangiovese are a classic Hyde: assertive, aggressive and maybe even a little disturbed. ...
Item No. 122363
e best tradition of the Sangiovese grape in Tuscany that, with Cabernet Sauvignon and Merlot, allows a youthful and intensely fruity blend. The ideal companion of simple dishes but also suitable for more complex matches. The color is intense ruby red with youthful hints. The bouquet is intense, vinous and spicy in which the Tuscan character of the Sangiovese is ...
Item No. 124621
The name "Ricco" (Rich) refers to our rich blend of Sangiovese,Merlot and Cabernet Sauvignon grapes all grown, fermented andvinted in stainless steel at controlled temperature. Ricco showcasesthe best quality of each variety: the intense bouquet of mature fruits from the Sangiovese, the soft tannins from the Merlot and the rich cherry flavor from the Cabernet Sauvignon.
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Item No. 121155
Ruby red in color with purple hues. The nose offers bright aromas of blueberries, raspberries and hints of red cherry. The palate is well-balanced and complex with supple tannins and ripe, red fruit notes. Savory flavors linger on the long complete finish.95% Sangiovese & 5% Merlot.
Item No. 126439
The wine shows ripe, crushed red cherry aromas and flavors with an earthy note. Tangy acidity and fine tannins balance the juicy fruit character.Pairs very well with meats, pizza, pasta and poultry.
Item No. 127236
This Sangiovese exhibits fresh aromas of woodland berries, violets, tea leaves and sweet spice. Deliciously smooth, plush and juicy on the palate with loads of ripe fruit.Di Majo Sangiovese is recommended with brick-oven pizzas, chorizo and granular cheeses such as Parmigiano-Reggiano or aged Gouda.
Southern Italy, Italy
Item No. 120838
Our 2011 Napa Valley Sangiovese is perfumed with aromas of black cherries, raspberries, sandalwood, and a hint of vanilla. Bing cherry dominates the midpalate, accented by raspberries and hints of sandalwood. The finish begins with appealing minerality notes and finishes with a spice infusion of cocoa bean.Blend: 88% Sangiovese, 12% Cabernet Sauvignon
Napa Valley, California
Item No. 122146
Made from Tuscany's noble varietal, the Bocelli family's passion and expertise are on full display in this exceptionally bright, lush, and appealing Sangiovese. With grapes hand-harvested from some of the best vineyard sites in Morellino, the fruit is deliciouslyripe and smoky, with notes of marasca cherry, granite, and rhubarbcompote. The finish is long and suitably dry, with admirable ...
Item No. 124214