2011 Light Wine

Price: $15.99
Pinot Noir has been grown in France for hundreds of years and is responsible for the great wines of Burgundy. This Pinot Noir was blended from fruit grown in ideal temperatures that are warm in the afternoon and cool in the evening. Seven Daughters Pinot Noir is a light-bodied red wine that pairs nicely with a wide variety of food ...
Price: $11.99
Light straw in color, with aromas of pear and citrus. Bright acidity matched with flavors of Meyer lemon and a hint of white peach.
Price: $12.99
The Lo Nuevo Lunares Verdejo from Rueda is very aromatic with bright pineapple, spring flowers and peach aromas. On the palate the wine is lengthy, full flavored, slightly creamy, ripe with exotic fruit, and fresh herbs. This wine displays a vibrant acidity and long finish where one can appreciate the minerality.
Price: $25.99
This Riesling is a bright gold color. On the nose it is fresh and pleasantly fruity. In the mouth there are flavors of lemon and peach against a mineral backdrop. Well-matched with salads, seafood and light veal dishes.
Price: $15.99
Wolfgang Puck Sauvignon Blanc delights the senses with aromas of key lime and honeydew followed by refreshing flavors of pear and orange blossom. Juicy and slightly tart, this light-bodied wine will leave you with a satisfying, mouthwatering finish.
Price: $13.99
This Chardonnay introduces itself with clean aromas of citrus, apples, butter and oak spice. The palate is dominated by pronounced flavors of tropical fruits, brown baking spices, butter and toast.
Price: $19.99
Deep yellow-gold color with light green tints. The bouquet has a floral and citrus fruit character. The palate is fresh and crisp with jammy lime and grapefruit flavors. The wine is dry, well balanced and bodied, with a long finish.
Price: $32.99
This Chardonnay displays beautifully with its light straw color sharing aromas of pear, white peach, honey, apple and vanilla combining with a touch of oak and baking spices. Flavors of refreshing citrus, lemon cream, pear, green apple and pastry crustcomplement vanilla and baking spices on the palate.Enjoy with Poached Salmon, Meyer Lemon Risotto or Chicken Cordon Bleu.
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