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Justin's 2011 Chardonnay is a perfect balance of styles. Crisp on the palate with peach and lemon citrus combined with just a touch of elegant French oak richness, it's never heavy or buttery, and is a refreshing match to most any dish.
Aromas of ripe pineapple, citrus, yellow peaches and apples. Subtle oak and vanilla balance out the flavors on the palate. Bright and crisp finish.We love this Chardonnay with corn and polenta, grilled fennel, mushrooms, squash, white beans, crab and lobster, shrimp, fried calamari and grilled salmon.
Our 2011 Chardonnay explores the mineral driven side of Chardonnay with taut green apple, white peach , lime zest and kiwi fruit. Hints of Ginger and vanilla back the bright jasmine and orange blossom notes but what really drives the wine is the vibrant structure and terrific finish that carry flavors for a long, satisfying ride.
When we produced our first steel Chardonnay, we had no idea it would eventually become one of our most popular wines. From day one, the secret to our success has been the high quality of fruit from our estate Rancho Santa Rosa and Rancho Las Hermanas vineyards. This 2011 is both lively and concentrated, a rare vinous feat. The aromatics ...
Rich tropical fruit intertwines with grapefruit, lemon and candied lime peel. Elegantly layered, this wine exhibits a lush texture and firm backbone with a hint of vanilla and cinnamon spice to round out the long finish.
Typically the Chardonnay has a concentrated floral, green apple aroma and a refreshing and persistent impression on the palate.
Aromas of honeysuckle, lemon and green apple follow through to the palate, and are balanced by minerality characteristics. The mid-palate is full body, yet fresh due to the lively acidity of the wine. A balanced wine that is a true expression of cool climate Chardonnay.
My goal with the Columbia Valley Chardonnay is to make a pleasurable, food-friendly Chardonnay. This is a fresh, soft style of Chardonnay with bright apple and sweet citrus fruit character and subtle spice and oak nuances. We blend Chardonnay grapes from vineyards all over Washington's Columbia Valley to make this a complex, interesting wine. The sur lie aging gives it ...
Casillero del Diablo Reserva Chardonnay is light lemon yellow with expressive and attractive aromas of pineapple, citrus, and vanilla. This elegant wine is balanced with bright acidity and a long, memorable finish.Casillero del Diablo Reserva Chardonnay is an ideal accompaniment to seafoods and fresh fish.
The 2011 Estate Chardonnay is signature Green Valley. By nose, vanilla and spice, ripe red apple and a touch of lees on the finish. This Chardonnay is savory, complex and satisfying, with a touch of minerality, tarragon and vanilla. Definitely a food wine. Pair this wine with roast chicken, crab cakes, salmon, halibut, lobster, grilled mushrooms, fava beans and buttered ...
Paragon Chardonnay displays an attractive bouquet of pear, ripe apple, apricot and light pineapple, with underlying brown spice notes of cinnamon and clove. This brilliant, medium-bodied wine combines a fresh mouthfeel with hints of vanilla to create an appealing acidity.
The cooler vintage has produced lively, elegant aromas and flavors of kiwi, pineapple, lime, papaya, apricot and citrus zest on an underlying richness of caramelized fruit tart and cremebrulee. The abundance of exotic fruit gives way to a long, delicious mouth-coating finish that lingers on and on.
Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to createdepth and balance throughout. A hint of toasted oak rounds out the long, lingering finish. Made with 100% Chardonnay.
The Carneros Chardonnay is first and foremost about aromatics, and the techniques use are designed to retain the signature Carneros aromas of lemon-citrus and white blossom while accentuating the minerality and vivid, fresh fruit flavors of citrus and stone fruits in the wine. Partial barrel fermentation, malolactic and lees stirring create layers affect, imparting hints of cedar and honey ...
The 2011 Chardonnay has floral aromas with flavors of golden delicious apple and citrus, a silky texture and long finish.Carmel Road's winemaking team seeks to capture the vibrant, bright flavor profile of Monterey - where the triumvirate of fog, wind and sun forge distinctive wines with vivid complexity, superb acidity anda pronounced minerality that have become the hallmark of Carmel ...
Pale gold color. Enticing, airy aromas of lemon zest and lime blossom are brought back to earth with those of bayleaf and wet flint. Fresh flavors of Asian pear and Honeycrisp apple are supported by abundant texture in the mid-palate. With vibrant acidity, typical of the extreme Sonoma Coast, this Chardonnay finishes with length and elegance.
The 2011 Napa Valley Chardonnay has richness, yet remains elegant and delicate. There are generous flavors of pear, melon, and nectarine that are pure, focused and lingering on the palate. The finish on the wine is complex, adding to the wine's persistence and freshness.
The nose is reminiscent of Meyer lemons, preserved then diced up later in the year for seasoning in a meal, wet stones and Kaffir lime blossoms waft in and out as well. The wine builds in body and texture as it sits in your mouth. Layers of Kaffir lime, guava, andpineapple pour in at first, and then the light creamy ...
The 2011 Sonoma County Chardonnay is one of the most elegantand reserved Chardonnays we have ever produced. It featurescitrus, green apple, vanilla and caramel in the nose with a dollop ofroasty/toasty oak on the palate. It is an understated, balanced andrefreshing wine that pairs beautifully with food.Blend: 97% Chardonnay, 3% mixed whites
Has well-developed flavors, from long hang times that the cool growing season allowed. This vibrant, engaging wine is bursting with mouth-watering fruit and lively acid. Flavors of lemon, apple, pear and apricot pop on the palate, before subtle, creamy butter and meringue notes and a luscious, refreshing finish.
O Wines Chardonnay is a fruit forward, refreshing style of Chardonnay. The 2011 Chardonnay offers inviting aromas of pear and baking spice with elegant oak expression. This is a great food wine. My favorite pairing with this Chardonnay is grilled fish with a mango salsa and kale salad.
Bright straw in color. Aromas of marzipan, hazelnuts, salted caramel, lemon zest, pear cobbler, hint of smoke, fresh papaya, and underlying notes of green slate minerality. Unctuous mouthfeel, with balanced acidity and compelling structure followed by notes of pineapple and bright citrus.
The 2011 R Collection Chardonnay is a beautifully crisp Chardonnay primarily fermented in stainless steel tanks, providing a nice alternative to the heavier oaked Chardonnays. The wine opens with delicate notes of floral perfume and ripe tropical fruits. On the palate, honeysuckle and dried apricots mingle with the bright flavors of grapefruit and are accented with the fragrant essence of ...
The fruit jumps out of the glass and reminds you of roasted pear or baked apple pie. Big fruit and brown spices that are backed by a distinct Central Coast citrus note. The entry coats your mouth withthese great flavors. Easy to enjoy, this wine will bring the coastal wine adventure right to your home.Delicious on a warm summer night ...
Summer aromas of fresh kiwi and honeydew melon fruits are balanced by lemon cream, freshly baked croissants and vanilla custard. This fresh, clean, bright Chardonnay is fruit driven with flavors of gooseberries. Oak aging rounds out the mid-palate and frames the fruit. Pair this wine with roast turkey, chicken Alfredo, cobb salad, grilled salmon, or your favorite grilled cheese sandwich ...
Koonunga Hill Chardonnay reflects Penfolds' multi-region,multi-vineyard blending policy, which enables winemakers tosource the best parcels of fruit to produce consistently high qualitywines from each vintage. A light to medium bodied Chardonnaywith distinctive primary fruit characters, sustained intensity anda subtle underlay of moderate oak.
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