2011 Central Coast California Chardonnay

This wine exhibits classic varietal characteristics with aromas of ripe pineapple, fresh Gala apples, pear and candied lemon. The palate has a weight that belies its unoaked status with a rich entry of fresh citrus fruit that leads into secondary aromas of fig and mineral. Finishing clean and crisp with lingering acidity, the wine is fresh and vivacious, with a ...

We work hard to bring you the biggest, richest Chardonnay from California's desirable Central Coast, where the sun drenched grapes create full and elegantly textured wines. Decadent levels of butter, cream, bright citrus and vanilla melt into a balance of oak and subtle spice. In other words: Delicious.Serve chilled with crab cakes, seared Ahi tuna on waffle crackers or fresh-baked ...

Mirassou Chardonnay exhibits intense aromas and flavors of stone fruits such as peaches and nectarines, as well as tropical fruits like pineapple. Secondary flavors of melon, pears, citrus, floral, and vanilla notes combine with a creamy mouth feel which culminate in a pleasantly concentrated finish.

The nose is reminiscent of Meyer lemons, preserved then diced up later in the year for seasoning in a meal, wet stones and Kaffir lime blossoms waft in and out as well. The wine builds in body and texture as it sits in your mouth. Layers of Kaffir lime, guava, andpineapple pour in at first, and then the light creamy ...

This elegant Chardonnay offers a rich, ripe and fruity character with a delicious blending of vanilla, pear, citrus and melon flavors, subtle oak undertones and a long, blanaced finish.In any season, this Castle Rock Chardonnay will complement most cuisines and is an especially pleasing accompaniment to fish, poultry and lightly sauced entrees.

When we produced our first steel Chardonnay, we had no idea it would eventually become one of our most popular wines. From day one, the secret to our success has been the high quality of fruit from our estate Rancho Santa Rosa and Rancho Las Hermanas vineyards. This 2011 is both lively and concentrated, a rare vinous feat. The aromatics ...

Great balance with bright acidity are the trademark of this wine. It is barrel fermented in 25% new Franois Frres Burgundy barrels which frame the crisp apple and Asian pear flavors with a lovely savory, buttered toast finish.

Justin's 2011 Chardonnay is a perfect balance of styles. Crisp on the palate with peach and lemon citrus combined with just a touch of elegant French oak richness, it's never heavy or buttery, and is a refreshing match to most any dish.

This focused, elegant Chardonnay's aromas feature tangerine, nectarine and almond. On the palate, the rich flavors are complemented by a light touch of toasty oak and refreshing citrus with bright acidity. Incredibly food-friendly, the 2011 Highland Chardonnay is a perfect match with cream-sauced pastas, roast chicken and pork, and seafood.

The William Hill Estate 2011 Chardonnay has aromas and flavors of ripe tree fruit and spice, with hints of citrus and tropical fruit. This well-balanced wine has a crisp acidity and subtle notes of vanilla and toast, complemented by a creamy mouthfeel.

The fruit jumps out of the glass and reminds you of roasted pear or baked apple pie. Big fruit and brown spices that are backed by a distinct Central Coast citrus note. The entry coats your mouth withthese great flavors. Easy to enjoy, this wine will bring the coastal wine adventure right to your home.Delicious on a warm summer night ...

Foxglove Chardonnay always represents a great value. With this wine you have the richness of fruit from California's Central Coast giving you tropical notes. However, the wine is bottled without going through malolactic fermentation and has no oak on it so it maintains a very clean profile. Great on it's own or with food it's a very versatile Chardonnay.

Our Talbott Chardonnay, Logan strikes a perfect balance between the pure fruit character of our estate grapes, and the influence of our winemaker Dan Karlsena Chardonnay and Pinot Noir specialist. The combination of barrel and tank fermentation for this wine has resulted in bright, forward aromatics with beautifully balanced fruit and oak. The texture is soft, with round oak tannins ...

This Estate Chardonnay offers fresh fruit aromas of Fujiapple and citrus zest, complemented by notes of vanilla,toasted oak and caramel. e palate has bright acidity that isbalanced with malolactic fermentation to give it a soft andround finish.

Paragon Chardonnay displays an attractive bouquet of pear, ripe apple, apricot and light pineapple, with underlying brown spice notes of cinnamon and clove. This brilliant, medium-bodied wine combines a fresh mouthfeel with hints of vanilla to create an appealing acidity.

Rich tropical fruit intertwines with grapefruit, lemon and candied lime peel. Elegantly layered, this wine exhibits a lush texture and firm backbone with a hint of vanilla and cinnamon spice to round out the long finish.

This wine opens with layered tones of honeydew melon, ripe pineapple and honeysuckle, with touches of sweet vanilla. On the palate, white peach flavors dominate, framed by a lovely minerality and a subtle touch of caramel. The rich, round mouthfeel balances a juicy acidity and lingering lemon zest on the finish.

The 2011 Chardonnay has floral aromas with flavors of golden delicious apple and citrus, a silky texture and long finish.Carmel Road's winemaking team seeks to capture the vibrant, bright flavor profile of Monterey - where the triumvirate of fog, wind and sun forge distinctive wines with vivid complexity, superb acidity anda pronounced minerality that have become the hallmark of Carmel ...

The 2011 vintage included a very warm and dry spring. These conditions led to being fruitful with small clusters and small berries with flavors of stone fruit, fig, honey, hints of brown spice and mineral. The palate is both crisp and concentrated with a mineral finish. Made with 100% Chardonnay.

This elegant Chardonnay has an attractive pale straw yellow color. The aromas are of nectarine, pear and apple, combined with a perfumed roasted hazelnut and butterscotch bouquet from the barrel fermentation and sur lie aging. The flavors are very soft with ripe pear, tangelo citrus and vanilla toastiness, producing layers of complexity with a silky balance of fresh fruit acidity ...

Hand-crafted from grapes grown in California, the 2011 PARIPASO Chardonnay is where Paris and Paso Robles meet to combine the best of both continents in a wine that is refreshing and brimming with fresh fruit flavors of citrus, pear, honey, and a hint of butterscotch and toasted almonds.Refreshing on its own, with enough complexity and body to make this wine ...

Aromas of pear and citrus, highlighting lemon and lime, are followed on the palate with pineapple and tropical fruit flavors. Medium bodied and refreshing, a subtle oak toast balances acidity, resulting in a wine crafted in a modern, fruit-forwardstyle, wonderful to enjoy on its own as an aperitif, or with a wide array of dishes across many cuisines.This wine's natural ...

Summer aromas of fresh kiwi and honeydew melon fruits are balanced by lemon cream, freshly baked croissants and vanilla custard. This fresh, clean, bright Chardonnay is fruit driven with flavors of gooseberries. Oak aging rounds out the mid-palate and frames the fruit. Pair this wine with roast turkey, chicken Alfredo, cobb salad, grilled salmon, or your favorite grilled cheese sandwich ...