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The 2011 R Collection Cabernet Sauvignon opens with seductive aromas of cherry and red plum accented with notes of rhubarb and pepper. On the palate, flavors of Bing cherry, raspberry, current and cocoa intermingle seamlessly and lead to a long, smooth finish.Beautifully balanced, the 2011 R Collection Cabernet Sauvignon displays well-integrated tannins and is the perfect complement to ...
Our 2011 Napa Valley Sangiovese is perfumed with aromas of black cherries, raspberries, sandalwood, and a hint of vanilla. Bing cherry dominates the midpalate, accented by raspberries and hints of sandalwood. The finish begins with appealing minerality notes and finishes with a spice infusion of cocoa bean.Blend: 88% Sangiovese, 12% Cabernet Sauvignon
Displaying the classic qualities of the Santa Lucia Highlands, this silky Pinot Noir has earthy aromas and flavors of dried cranberry, strawberry rhubarb and sour Bing cherry. The wine is medium- to full-bodied, lush and rich.
The 2011 Stemmler Carneros Estate Pinot Noir is pale ruby in color, with aromas of Bing cherry, sage, sous bois, and just-ripe blackberry. The palate is red-fruit driven, with strawberry, cranberry and cherry flavors joined by orange peel, toast, and mineral notes. Light-bodied with spicy, fresh-fruit flavors, the winegains intensity on the palate, finishing with dark berry andearthy flavors.
Vibrant black and bing cherry and wild berry aromas are complemented by anise spice and vanilla bean. A silky and inviting entry introduces flavors of cocoa and dark red fruit. This is a generous wine with refined tannins and the characteristic earthy minerality of Stags Leap District that carry this wine to a lengthy finish.
This Cabernet Sauvignon boasts aromatic notes of Bing cherry, cassis, raspberries, red currants and cocoa powder with hints of baking spices and tobacco, followed by an approachable, fresh, medium-bodied palate and great texture.This wine pairs well with grilled beef, pork or lamb in addition to hearty stews and pastas.Blend: 85% Cabernet Sauvignon, 10% Syrah, 3% Merlot, 2% Cabernet Franc
Our 2011 HALL Napa Valley Cabernet Sauvignon is brimming with aromas of cassis, black cherry and espresso. On the palate, opulent flavors of dark bing cherry, blackberry and notes of caramel lead to a velvety finish.
This profuse red, violet hued wine is meant to reflect the expression of Malbec under the cooler climate of Uco Valley. Its bouquet opens with cheerful red berries such as red currant or bing cherry, which you find again on the palate, combined with a hint of fennel and subtle smoky notes. With friendly, supple tannins and a balanced structure ...
Our Sonoma County Cabernet Sauvignon is very inviting with aromas of black olive and savory, dark fruit. Its well weighted structure and integrated tannins add a light chalkiness to the palate. Flavors of black currant, Bing cherry and juicy plum endure from start to finish, as hints of tea and cocoa help support the mid-palate.
Dark garnet color. Expressive aromas of bing cherry, raspberry, and clove. Saturated palate, with layers of sappy berry fruit. Finishes long, with bright acidity.
Deep red color with a brick rim. Aromas are floral and fruit dominant consisting of raspberry and bing cherry with subtlehints of cedar, allspice and anise. The whole cluster element provides spiciness on the palate with smooth texture andhints of minerality that leads to an acid-driven lingering finish.
Deep, dark and concentrated, this wine features generous aromas of raspberry, Bing Cherry, root beer and leather. On the palate, this wine's multiple layers speak to flavors of cherry cola, strawberry marmalade and forest floor.This is the perfect accompaniment for pulled pork sliders or chicken coq au vin.
Wafts of red plum and raspberry intertwine with spice, soft sage and an intriguing hint of cracked pepper. The palate features flavors of juicy Bing cherry, cranberry cocktail and a late kiss of vanilla spice. A gentle coaxing of light tannins offers a pleasing pull toward another sip.Try this with Thai or Chinese pepper sauce, grilled scallops, thin crust pizza ...
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