2010 White Wine

Summation, Kendall-Jackson's white wine blend, mingles r efreshing flavors of honeydew melon, apricot, pink grapefruit and white pepper. Added hints of honeysuckle and a creamy mouthfeel result in a soft, dry wine that is excellent for food pairing or simply sipping.

Aromas of fruit and spice mingle and tantalize the senses as you first encounter this Chardonnay. Green apples and juicy pears give way to elegant hints of Meyer lemons, but circle back to finish ripe and refreshing on the palate. Created by aging on the lees, the rich and velvety mouthfeel takes the fruit to another level, allowing the flavors ...

Medium-bodied, flavorful and typical Verdejo grape containing lavish amounts of tropical fruits such as mangoes and papayas, backed by green apples and fresh citrus. Fresh, cool minerals flavors and surprisingly complex. Can be stored for some years.

It is the goal of Head Winemaker Bob Bertheau to make it a pleasurable, food-friendly wine. This is a fresh, soft style of Chardonnay with bright apple and citrus fruit character with subtle spice and oak nuances. We blend Chardonnay grapes from vineyards all over Washington's Columbia Valley to make this a complex, interesting wine. Sur lie aged for more ...

Barrel fermentation in new and seasoned Frenchoak added toasty vanilla and spice complexities,and during 9 months of barrel ageing, weregularly stirred the "lees" in barrel, which addsa creamy texture and increases richness on thepalate. Encouraging secondary fermentationadds additional complexity, and in the glass thewine is both creamy and crisp, with ripe apple,Meyer lemon, wet stone, and ...

The fruit jumps out of the glass and reminds you of roasted pear or baked apple pie. Big fruit and brown spices that are backed by a distinct Central Coast citrus note. The entry coats your mouth withthese great flavors. Easy to enjoy, this wine will bring the coastal wine adventure right to your home.Delicious on a warm summer night ...

The 2010 Pinot Grigio is a light golden color. The nose is scented with grapefruit and pear, and on the palate orange fruits come to the forefront. Mango and orange zest are accented by notes of guava and a pronounced minerality. The wonderful acidity and full-bodied texture carry through a delicious lemony finish with hints of apricot.

Bright, light staw color with crisp, golden highlights, this wine displays lime zest, nutmeg and quince on the nose with hints of lemon, clove and vanilla. It is lush and silky on the palate, with bright flavors of nectarine, acacia and tangerine fruit. The coolest vintage in 20 years brings out the minerality and tang in this vibrant, crisp Chardonnay. ...

Cool temperatures and foggy mornings lingered throughout the summer of 2010, enhancing the intensity of fruit character in our Chardonnay grapes at lower sugar levels with higher acids. 2010 Jordan Chardonnay is a delicate wine filled with subtle fruit and oak nuances to seduce the palate. Aromas of fresh green and Fuji apples lead seamlessly to an elegant palate framed ...

This elegant Chardonnay offers a rich, ripe and fruity character with a delicious blending of vanilla, pear, citrus and melon flavors, subtle oak undertones and a long, balanced finish. In any season this Castle Rock Chardonnay will complement most cuisines and is an especially pleasing accompaniment to fish, poultry and lightly sauced entrees.

The Greystone Cellars Chardonnay vineyard sites were specifically chosen for their tropical nature. Cool Santa Barbara grown grapes provide crisp citrus texture, while the Lodi grown grapes give the Chardonnay rich, juicy flavors. A relatively cool California summer allowed for maximum flavor development. The warmer areas arrived at the end of August whereas the coastal fruit languished in ...

The Catena Chardonnay 2010 combines expressions of the high altitude vineyards. Adrianna vineyard, the highest one, gives flowers notes and a strong minerality. The Domingo vineyard provides dry fruits and a crisp finish. Finally, La Piramide Vineyard contributes honeyed tropical fruit flavors with an oily mouthfeel. This chardonnay presents a yellow greenish color with aromas of ripe pears, ...

Pale yellow in color with brilliant greenish reflections, enticing aromas of acacia flowers, citrus, tangerine, and hints of apricots and almonds. Kris is lean and refreshing on the palate with hints of blossom and honey.Food Pairings: Recommended with salad, roast vegetables, risotto, lightly flavored pastas, omelettes, quiches and grilled white meats or salmon.

Aromas and flavors of fresh pear and ripe apple mingle with vanilla and oak spice from barrel fermentation and aging.

The 2010 Chardonnay's nose opens up with a pronounced buttery sandalwood bouquet coupled with uplifting floral notes and the influence of ripe pluot. In addition to its wonderfully fragrant aroma, it's very pleasing on the palate, dry and crisp with a touch of minerality. Layered flavors of wild flower honey, Bartlett pear and tropical fruit flavors pre-dominate with a hint ...

The Mouton-Cadet Blanc exudes fresh yellow fruit, white blossom, citrus fruit and lemon.65% Sauvignon Blanc, 30% Semillon, 5% Muscadelle

Novellum is a custom cuvee of 100% Chardonnay grown and made by Jean Marc and Eliane Lafage for Eric Solomon. Year after year, the Novellum Chardonnay is lauded for being one of the best Chardonnay values. Because the wine is un-oaked, it is a terrific Chardonnay which marries quite well with food.

Yellow Tail Sauvignon Blanc is pale straw in color with vibrant citrus, passion fruit and fresh grassy scents on the nose and a tantalizing palate of limes, tropical fruit and green apples. The lengthy finish shows good depth of flavor with crisp, refreshing acidity.Yellow Tail Sauvignon Blanc is a perfect partner with good friends and your favorite seafood dish.

Roth Estate is committed to making wines with the truest and best expression of the diverse and idyllic growing conditions in Sonoma County. The 2010 Roth Sauvignon Blanc displays aromas of fresh flowers and dried citrus notes. On the palate, the wine is bright and refreshing with balanced notes of grapefruit, key lime and fresh tropical flavors. Fermented entirely in ...

The wine displays a light golden hue in the glass with delicate aromas of pear, apple, vanilla, and honey. In the mouth, the wine is medium bodied and nicely balanced, with acidity and a toasty mid-palate in harmony with fresh fruit flavors. The wine finishes gracefully and invites you back for more.

This refreshing Chardonnay erupts with captivating layers of fresh pineapple, bright green apple, crisp Meyer lemon, juicy pear and wildflowers. It shows refreshing acidity and sleek mineral notes which are balanced by a rounded mid-palate and a long, pure fruit finish. Made with 100% Chardonnay.

Beautifully integrated tropical flavors such aspineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak rounds out the long, lingering finish.

A beautifully pure and lively wine overflowing with aromas of ripe gooseberryand passionfruit with hints of grapefruit, lime and nettle. The wine isconcentrated and juicy with vibrant fruit and fantastic mid-palate weight,finishing with crisp acidity. Enjoy now and until 2013.SERVING SUGGESTION: Grilled fish, tomato, green bean and feta cheese salad.

The Grand Estates Chardonnay opens with bright fruit aromas of apple and pear which harmonize gracefully with signature notes of caramelized sugar and butterscotch. Ripe fruit flavors are bolstered by lively acidity, yet balanced deftly with a subtle creaminess. The striking combination of rich flavors, ample body and refreshing finish make this wine a natural pairing for a wide array ...

This bottling of Acero continues along the lines of its predecessor, with bright fruit in the nose reminiscent of Asian pear and fresh apples. It is crisp and vibrant in the mid palate, with great balance, full flavors and a dry, long finish. It is easy to drink and perfect with foods like tapas and light dishes.