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This wine has a vivid ruby red color and good concentration. Intense fragrant aroma with evident fruity notes among which wild black cherry, violet and vanilla. Full balanced flavor with noticeable but discreet tannic component.This wine can be served with appetizing first courses with meat and mushroom sauces, grilled meats and roasted white meats and medium aged cheese.
Grapes from a variety of terroirs throughout Napa Valley come together in this seamless, food-friendly Sauvignon Blanc that Stag's Leap has produced since the early 1980s. They combine estate-grown grapes with those purchased from a handful of skilled, fastidious farmers to create a wine that is complex, yet crisp and refreshing, and versatile with a wide range of dishes and ...
The 2010 Conservancy Chardonnay is a wonderfully expressive wine that is rich and creamy, yet fresh. Ripe fruit flavors of apple and pear lead to a hint of butter and caramel on the palate. The finish is elegant with a touch of vanilla and oak. Great paired with gerbed ahi tuna or pasta with your favorite cream sauce.
This wine shows baked apple, honey comb, a touch of orange zest and stone fruit. Medium full bodied, with a subtle combination of toasty oak and tropical fruit. Followed by a lingering finish with subtle notes of brown spice and toast.
Located on Sonoma Mountain, the influence of this vineyard's red volcanic soil combines with the fruity characteristics of the grapes to produce an excellent, very distinctive Zinfandel. The flavors from these vineyards exude aromas of cherry and fig combine with spicy notes of vanillin and pepper. Delicate well-structured tannins provide a rich mouth feel and a lingering finish.
Golden straw in color. Aromas of Asian pear, butter crust apple tart tatin, juicy golden pineapple, guava, Meyer Lemon, orange blossom, honeysuckle, hints of toasted hazelnut. The palate has a sweet, focused entry that open into a fleshy, round and bright mid-palate, notes of citrus, cream filled profiteroles with spun sugar, and a clean mineral-driven finish.
Smooth, fruity, and a touch earthy on the nose, with pure raspberry, plum, and cassis in proper doses. Quite comfortable across the palate, where juicy acids wrestle with full tannins. Finishes big, with chocolate.
Deep ruby red color. Complex fruity nose, ripe cherries and blackberries, firm figs and notes of cedar, tobacco, cinnamon, white pepper, mint and bitter chocolate. Well-structured on the palate, offering remarkable balance, volume and consistency. A wine to be enjoyed alone or with friends, while reading a good book or simply for the pleasure of drinking a fine wine.
The 2010 Pinot Noir possesses vibrant notes of cherry, raspberry, and pomegranate with hints of allspice and sassafras. On the palate the wine is quite dense with both red and black fruits, especially cherry and boysenberry coming to the fore. The coolness of the wine really forges the finish with fine tannins and bright minerality to the long aftertaste.
Flor de Campo Chardonnay is selected from outstanding cool climate vineyards in Santa Barbara County to highlight the quality of the appellation. Citrus and tropical fruit flavors, accented by hints of minerality and bright acidity, shape the beauty of our wine and the region.
We aim to preserve the varietal's integrity by selecting on phenolic ripeness and fermenting a portion in tight grain French Oak barrels as well as a portion in stainless steel. This allows a richness and creaminess without masking the chardonnay.
Pale and clear gold. Fresh fruit and white flowers. A well balanced wine combining perfectly freshness and sweetness.Enjoy as a aperitif or with cold starters, fish and white meats.
A delicate pale lemon colour leads onto a typically stylish Chardonnay showing fresh white peach and melon fruit with a background hint of barrel fermentation character and a soft, dry finish. This wine drinks beautifully in its vibrant youth but can be cellared with confidence foranother 3-5 years where it will develop depth and complexity.
Pale gold in color with a light straw colored rim. Aromas include apple and peach, along with a bit of quince, merging together with vanilla notes from the minimal sense of toasted oak. On the palate, one finds white peach, along with hints of mineral and toasted almonds, finishing with tart lemony-citrus notes, and a touch of spice from the ...
Receive one of three possible labels*.Our Four O'clock Chardonnay shows a nose of stone fruit, including nectarine and white peach, citrus, lime and pink grapefruit. The flavors from the nose follow right through to the palate. The Spring Seed Chardonnay has a subtly textured mid palate and a wonderful crisp length.*Specific labels cannot be requested.
A full-bodied style with great backbone and a long lingering finish. An immediately accessible wine, which will improve over the next 2 years. Enjoy with full flavored fish dishes, lamb or vegetarian dishes.
The nose shows intense characters of pear, spice and almonds with underlying white peach notes. The palate is long and powerful displaying dried pear, toasty, creamy custard tart and nuances of cashew with lingering stone fruit and a fresh, clean acid finish.
This Carmenere has a very attractive red-violet color with blue tones. In this wine you find ripe fig, black and red berries mixed with chocolate notes. In mouth, an intense fruity sensation comes up, with some coffee notes. It is well-structured, with smooth and silky tannins. Ideal for lamb or spicy cuisine.
The core of this blend coming from Marsannay give this wine bright cherry notes, supple tannic structure and vibrant acidity. This village produces some of the winery's favorite Bourgogne level wines and has some of the oldest sites for Pinot in the Cote. The more profound and slightly tannic fruit of Savigny-les-Beaune provides depth and structure to the final blend. ...
Aged without oak and does not go through malolactic fermentation, showcasing the tropical fruit flavors of the grape. The bright acidity from the cool growing region of Monterey is prevalent throughout the palate. On the nose I get pineapple, bananas, lemons and a hint of coconut. The palate is consistent with the nose, except for the addition of a little ...
Light golden color with steely and bright notes, thisChardonnay has very delicate and elegant slightly floral notes. Fruity aromas of pineapple and apple are sensed. On the palate, it presents a firm body; it is full, rounded and has a long finish.This wine is great accompanied with seafood, including clams, sushi and fried white fish such as sole, sea bass ...
Dark cocoa powder, poached cherries with hints of truffle oil, fresh tobacco, wet earth anddark red forest berries dance around the nose. On the palate, flavors of cherry compoteare complemented by fresh bramble and a hint of tar and grilled meat that finish with alingering twang of chalky tannin. The perfect match for chargrilled quail and rosemary,Peking duck pancakes, Beaufort ...
Alta Luna Pinot Grigio is a pale straw color. The bouquet is persistent and aromatic, offering floral notes and nuances of fresh peach and golden apple. The wine is elegantly structured and well balanced, with a crisp, refreshing character and a long finish.
Bright color. Clean and direct fruity nose, with hints of red cherries, raspberries and a subtle wild herb note. Delicate and refined on the palate. Juicy with ripe flavors of berries combined with mineral notes and a lively acidity.
This elegant, medium-bodied Chardonnay opens with aromas of apple, pear, spice and a typical Horse Heaven Hills minerality. Hints of toasty coconut join a host of orchard fruit flavors, ending with a lengthy finish of vanilla and cream. Made with 100% Chardonnay.
Good Daughter Chardonnay has aromas and flavors of juicy apples, pears, and pineapple. There is also a touch of cream and toasty oak on the finish of this elegant and easy to love wine. Yummy with roasted chicken, corn salad, salmon with mango salsa. Good Daughter wines are made using gently farmed grapes from cool-climate California coastal vineyards. They pledge ...
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