2010 Fruity Pinot Noir
The 2010 Pinot Noir possesses vibrant notes of cherry, raspberry, and pomegranate with hints of allspice and sassafras. On the palate the wine is quite dense with both red and black fruits, especially cherry and boysenberry coming to the fore. The coolness of the wine really forges the finish with fine tannins and bright minerality to the long aftertaste.
Item No. 120466
This brilliantly ruby tinted wine has classic aromas of cherries, red currants and raspberries with more subtle hints of baking spice and vanilla layered in. On the palate, it exhibits lithe fruitiness and lingering cherry and berry flavors. The wine shows extraordinary balance and finesse with fine grained tannins that provide a nice framework to the silky mid-palate.
Willamette Valley, Oregon
Item No. 118352
This Monterey Pinot Noir is elegant and medium bodied, offering aromas of cherry, tea and herbal spice. On the palate, the winegives flavors of black cherry, plum and spice. It is smooth with a silky texture and mild tannins. This versatile food wine pairs well with lamb, chicken, veal, salmon and light pasta dishes.
Central Coast, California
Item No. 122344
This wine is just easy to drink. Whether with fresh grilled salmon or left-over roast chicken or just in a glass by itself, the pretty plum and spring strawberry flavors of ABC SB Pinot are simply delicious. There is nothing pretentious here, just well balanced, nicely textured, brightly fruity wine that seems to go with everything.
Central Coast, California
Price: $23.99 $19.19
Save $4.80 (20%)
Item No. 119856
A full-bodied style with great backbone and a long lingering finish. An immediately accessible wine, which will improve over the next 2 years. Enjoy with full flavored fish dishes, lamb or vegetarian dishes.
Martinborough, New Zealand
Item No. 109648
Dark cocoa powder, poached cherries with hints of truffle oil, fresh tobacco, wet earth anddark red forest berries dance around the nose. On the palate, flavors of cherry compoteare complemented by fresh bramble and a hint of tar and grilled meat that finish with alingering twang of chalky tannin. The perfect match for chargrilled quail and rosemary,Peking duck pancakes, Beaufort ...
Yarra Valley, Australia
Item No. 111297
Bright color. Clean and direct fruity nose, with hints of red cherries, raspberries and a subtle wild herb note. Delicate and refined on the palate. Juicy with ripe flavors of berries combined with mineral notes and a lively acidity.
Chile, South America
Item No. 125873
The core of this blend coming from Marsannay give this wine bright cherry notes, supple tannic structure and vibrant acidity. This village produces some of the winery's favorite Bourgogne level wines and has some of the oldest sites for Pinot in the Cote. The more profound and slightly tannic fruit of Savigny-les-Beaune provides depth and structure to the final blend. ...
Item No. 123141
A dark garnet color. The nose unveils woody, fruity and spicy scents. Then comes a round, full attack on the palate with velvety, silky tannins and beautiful balance. This wine is characterized by finesse, charm and elegance.
Item No. 120835
Fruit-forward aromas of boysenberry and strawberry jam join with spicy notes of cinnamon, nutmeg, and vanilla; bright acidity with smooth tannins and a lingering finish.This refreshing, fruity Pinot Noir is wonderfullyversatile on the table and can be served with awide range of foods, including pork, chicken,lamb and wild salmon.Blend: 99% Pinot Noir and 1% Syrah
Russian River, California
Item No. 112557