To perform a search, enter a keyword, phrase or item number in the search field and click "search."
We offer two ways to locate information:
We have added the following products to your shopping cart from a previous visit:
The wine's crisp, yet rich, flavors of tropical fruit, white peaches and hint of mineral are perfect for fresh seafood, roasted chicken, grilled pork, or creamy cheeses.
Yellow Tail Sauvignon Blanc is pale straw in color with vibrant citrus, passion fruit and fresh grassy scents on the nose and a tantalizing palate of limes, tropical fruit and green apples. The lengthy finish shows good depth of flavor with crisp, refreshing acidity.Yellow Tail Sauvignon Blanc is a perfect partner with good friends and your favorite seafood dish.
Our 2010 is definitive Courtney's Chardonnay. It possesses all of the attributes one would expect from low-yielding, cool-climate terroir. The aromatics range from lemon curd and baking spices to grilled almonds and wet stone. As expected, it delivers admirable weight and viscosity tempered by vibrant acidity.The combination of power and structure make this a great candidate for a wide ...
Aromas of ripe Asian pear and tropical fruit combine with fresh minerality. This medium-bodied Sonoma County Chardonnay displays a creamy texture with bright flavors of green apple and Meyer lemon, followed by crisp acidity and a strong, lingering finish.Pair with shellfish, chicken, salmon and pastas or other dishes with cream sauces.Blend: 100% Chardonnay
Lemon citrus characters on the nose with hints of melon which carry through on the palate. This is a lively crisp style of Sauvignon Blanc that will pair well with a variety of shell fish.
The Edna Valley Chardonnay is dominated with aromas of lemon juice, bitter orange peel, anise, and beeswax. The mouth-feel is crisp and refreshing with flavors of melon rind and toasted coriander. This wine is a perfect example of the compelling beauty of coastal California Chardonnay - vivid aromas and mouthwatering flavors that will evolve into mature wines with excellent complexity ...
Lucinda & Millie wines are made with organic grapes from beautiful Mendocino County. This Lucinda & Millie Chardonnay has crisp and clean aromas and rich flavors of apple, melon, and citrus.
This Arboleda Sauvignon Blanc from Aconcagua Costa has a straw-yellow color with green highlights. With extraordinary aromatic intensity, the wine is a true reflection of its terroir and its proximity to the Pacific Ocean. Its mineral notes are accompanied by green chilli, tomato leaf, and fresh herbal tones and a sharp aromatic intensity. A refreshing mineral palate and crisp acidity ...
Delicate aromas of sweet pineapple, Bartlett pear and a hint of vanilla segue into balanced flavors of apricot and bright citrus. Buttery undertones are accentuated by judicious acidity for a supple but crisp finish. Pairs well with Wild Halibut with a lemon butter sauce, dill Havarti cheese & cracker appetizer or a classic Pizza Margherita.
Receive one of three possible labels*.Our Four O'clock Chardonnay shows a nose of stone fruit, including nectarine and white peach, citrus, lime and pink grapefruit. The flavors from the nose follow right through to the palate. The Spring Seed Chardonnay has a subtly textured mid palate and a wonderful crisp length.*Specific labels cannot be requested.
Gap's Crown Chardonnay is clear and brilliant with straw bale yellowtones. Her nose will have you swooning: pineapple, coconut,creme brule, and butterscotch. She has crisp acidity yet she'sfull-bodied and tastes of honeysuckle. Her finish is long andlingering.
Deep yellow in color, with greenish highlights, this Chardonnaypossesses a rich, multi-layered bouquet with aromas of whitepeaches, butterscotch and mineral notes. Fresh and lively on thepalate with beautiful grapefruit flavors and a crisp acidity, this winehas a juicy and persistent finish.
The grapes are hand-harvested, cold-fermented and "aged sur-lie" for up to three months in French oak barrels for complexity. A pale yellow color with light tones of green. Tropical fruit notes such as chirimoya stand out on the nose, accompanied by touches of green apple, tomato leaf, and herbs, indicating good balance between this variety's fruit and herbal aspects. Refreshing ...
Alta Luna Pinot Grigio is a pale straw color. The bouquet is persistent and aromatic, offering floral notes and nuances of fresh peach and golden apple. The wine is elegantly structured and well balanced, with a crisp, refreshing character and a long finish.
Viognier has been called 'springtime in a bottle'. Flavors ofapricot, white peaches and tangerine. A beautiful acid tobody balance, creating a harmonious and ultimately refreshingfinish.The 2010 Viognier is a beautifully balanced wine that pairswell with a variety of lighter fare. The 2010 Viognier is wellsuited to stand up to slightly spicy dishes including lighterThai offerings.
Pale straw in color. The bouquet is attractive with peach and hints of vanilla. On the palate, the wine is bracing, zesty and satisfying.Pair with fried fish, calamari, sardines, mussels and fish soup.
Bright, fresh aromas of citrus, melon, and floral notes. Crisp and lively on the palate with flavors of fresh lemon-lime, honeydew melon and a subtle note of fresh cut grass. Long, crisp, lingering finish.
As always, a beautiful color with luminous greens. Distinctive Hunter lemongrass/straw aromas as a young wine. Sweet fruit flavors initially on the palate indicating perfect ripeness at harvest and in fact a bit riper than usual. Excellent acid structure, long flavors of lime and apple blossom. Perfect in its youth and a wine that will bottle age gracefully.
This golden-straw colored wine is both complex and elegant. It opens with warm spices, citrus aromas and a fresh fruit base of Asian pears and red apples. The baking spices include nutmeg, clove, cinnamon, and crme brulee aromas which are followed by citrusy lemon peel and fresh apples. The various aromas overlap and mingle producing an ever-changing bouquet that is ...
Burgundy has proven that quality Chardonnay and Pinot Noir can be grown in the same soil, Corton hill being the classic example. Wines from this special place inspired our decision to make Chardonnay from the Savoy Vineyard, whose soil and climate are also ideal for both Burgundian varietals.
Yellow-Gold in color, with lively floral notes of jasmine and honeysuckle and nectarine. The floral flavors are perfectly balanced with bright fruit and crisp acid leading to a long finish.
Notes of vanilla, crme brle, and honey on the nose, balanced by orange zest, citrus blossoms, and some hints of apricot jam. It also reminds us of an orange creamsicle! The palate is bright with crisp acidity, but balanced and round. There are hints of spicy oak with citrus and a bit of red apple. It has a bright finish ...
This 2010 special bottling comes from Sanford's two best blocks (Wente and Clone 15), and are whole cluster pressed and barrel fermented. With the traditional Burgundian technique of lees stirring and barrel aging, this wine has developed richness and elegance sought after in fine Chardonnay. Intense but balanced, this flagship Chardonnay has aromas of pineapple, lemon zest and hazelnut, with ...
The 2010 Gallo Signature Series Chardonnay has aromas of sweet smoke, with integrated notes of oak and fruit on the palate. A true expression of the Russian River Valley, this wine has aromas of sweet vanilla and freshly baked bread, combined with flavors of crisp apple, lemon meringue and ginger.
Grapes from a variety of terroirs throughout Napa Valley come together in this seamless, food-friendly Sauvignon Blanc that Stag's Leap has produced since the early 1980s. They combine estate-grown grapes with those purchased from a handful of skilled, fastidious farmers to create a wine that is complex, yet crisp and refreshing, and versatile with a wide range of dishes and ...
Ship on us for a month!
After your free trial, Steward-Ship is just $49/year.
*Some exclusions apply