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Great complexity of black berry fruit, dark chocolate and plums on the nose. This wine has a rich, juicy entry supported by firm tannins. An elegant creamy palate leads to a long, lingering finish.Great with roast meat dishes, barbeques, venison or mushroom risottos.
Ruby red with violet hues. The impact is intense and intriguing. The bouquet is complex, initially marked by deep notes of mature fruit, such as cherries, plums and small black berries, which fade into hints of spices, mint, sweet tobacco and refined balsamic notes on the finish. On the palate this wine is full-bodied and harmonious with silky tantannins. The ...
Nero d'Avola is the signature variety of Sicily, the land of sea, sun, art and good food. It is deep red in color, with very intense aromas of red and black berry fruit, spice,s aromatic herbs and balsam. Outstanding body, fresh and soft-textured.
Deep ruby in color. Highly aromatic with black fruit aromas (black cherry and black currant) and undertones of dark chocolate, white pepper and eucalyptus. Explosive black berry and black plum flavors with perfectly matched, elegant tannins that give the wine a long, lasting aftertaste. Full bodied and rich.
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