2010 Australia White Wine

It's a terrific example of modern Australian Chardonnay, where fruit and texture are the vital components, with oak playing a supporting role.Lovely pineapple and fresh fig flavors, creamy, spicy oak with a touch of vanilla and a long, textured finish.

The nose has aromas of beurre bosc, fresh lime wedge and ripe fig. Layers of complexity appear with blanched hazelnuts, sweet cinnamon, and apricots. The palate is defined by a fruit spectrum of pear, lime curd and lemon zest. Its liveliness is highlighted witha pronounced, yet very fine acid structure, which tightens and directs the texture and fruit concentration. Subtle ...

floral nose with stone fruits of apricot, peach and nectarine and sweet spice nuances. The palate has lovely fruit weight and is packed with complexity. It opens with stone fruits and citrus and is underpinned by candied ginger and clove spice. The flavors linger with citrus acidity, a savory edge of pistachio nut and a twist of flowery fruit tannins ...

Deep crimson purple in color, the 2010 Y Series Shiraz Viognier has aromas that are both wild and exotic. Blueberries, violets and cherry ripe notes from the Shiraz are elevated by the subtle influence of Viognier, which brings an alluring Turkish delight character. The well rounded palate is medium- to full-bodied and shows Turkish delight and cherry ripe flavors that ...

As always, a beautiful color with luminous greens. Distinctive Hunter lemongrass/straw aromas as a young wine. Sweet fruit flavors initially on the palate indicating perfect ripeness at harvest and in fact a bit riper than usual. Excellent acid structure, long flavors of lime and apple blossom. Perfect in its youth and a wine that will bottle age gracefully.

A remarkable wine in the modern Australian idiom bright stone-fruit and honeydew melon, restrained oak and a fine line of acidity. Hand-picked, whole bunch basketpressed, indigenous yeast ferment in brand new French oak hogsheads. Delicious.

We aim to preserve the varietal's integrity by selecting on phenolic ripeness and fermenting a portion in tight grain French Oak barrels as well as a portion in stainless steel. This allows a richness and creaminess without masking the chardonnay.

Yellow Tail Sauvignon Blanc is pale straw in color with vibrant citrus, passion fruit and fresh grassy scents on the nose and a tantalizing palate of limes, tropical fruit and green apples. The lengthy finish shows good depth of flavor with crisp, refreshing acidity.Yellow Tail Sauvignon Blanc is a perfect partner with good friends and your favorite seafood dish.

A spicy Shiraz from the vineyards of Central Victoria brightens with a boost of Viognier for aroma and balance, as often practiced in France's most highly regarded appellation of the Northern Rhone Valley, Cte Rtie. The grapes grown in this Austrialian vineyard where planted on 19th century French rootstocks, another nod to the French tradition & influence in this new ...

A bright, mid-weight, white peach-accented, gently oaked wine grown on selected sites across Australia's highest performing Chardonnay region.

This Chardonnay has been made to be crisp with fresh fruit characters and soft oak that will allow some maturation if required. The color is medium yellow with touches of grapey green. The aroma is emphasized by melon and fresh citrus fruits with a hint of soft French oak. The flavors are smooth with lingering melon fruits and subtle oak ...