2009 Di Wine

Intense ruby red, verging on garnet with complex notes of ripe blackberries, blueberries, mellow spices, myrtle, tobacco and chocolate. The palate confirms the nose; unique intensity and sweet, silky tannins; round, velvety texture.

Trerose Vino Nobile di Montepulciano is ruby red in color. The bouquet is rich and complex, with plum and blackberry aromas, mineral and tobacco notes. The flavor is full-bodied, elegant, great balance and lingering finish.

The color is dark ruby-red with purple highlights; nose brimming over with leather, black liquorice, coffee and blackberry. This Barbera d'Alba starts out on the palate providing a warm feeling of volume and body, with the fruit blending marvellously with the soft tannins and the acidity, while its finish is long and savory.

The 2009 Chianti Classico has a vivid ruby color and robust aromas of fresh red fruit with hints of cherry. This is a well-structured wine with a fruity finish.

Deep ruby-red wine with violet reflections, Ramitello offers aromas of plums, forest fruits, dark chocolate, smoke and leather.It is the perfect match for rich dishes such as grilled steak, lamb sausages, game or aged cheeses.

The name Pietradonice comes from the land where the wine is planted, which is very rich in onyx. It is a wine which uses exclusively Cabernet and Sauvignon grapes: almost a challenge, to achieve a product which fully returns the flavor of the earth and its stone. If we add very low yields per plant and the climatic factor, we ...

Tenuta di Nozzole Chianti Classico Riserva has crisp, ripe, red berry and cherry aromas and flavors and earthy undernotes are shaped by vibrant, fresh acidity and a backbone of firm yet elegant tannins.Pairs well with meats and meat pasta sauces, poultry and hard cheeses.

The initial ruby red gradually shades into warmer, less intense shades as the wine ages. The faintly tousled woodland fragrances of the wine's first year mature with aging into a complex, elegant bouquet proffering distinct whiffs of violets that fuse well with the tertiary notes of spiciness contributed by cask conditioning. On the palate, the wine is warm and beautifully ...

This wine has a vivid ruby red color and good concentration. Intense fragrant aroma with evident fruity notes among which wild black cherry, violet and vanilla. Full balanced flavor with noticeable but discreet tannic component. This wine can be served with appetizing first courses with meat and mushroom sauces, grilled meats and roasted white meats and medium aged cheese.

Ruby red with purple reflections. The bouquet has beautiful and complex aromas of black currant, dried plums and Indian tea. This is a complex, vibrant, focused wine has refreshing acidity and ripe fruit. Made with 100% Barbera. Will age well for 10 to 15 years. A great pairing for all kinds of appetizers and soft cheeses.

Deep ruby color. Intense and complex, typical of the grape variety with notes of cherries, floral and vanilla hints soft and round with well integrated tannins, pleasantly alcoholic. Good texture and excellent balance. The finish is persistent and mouth filling. This wine will pair beautifully with roasted meat, stews, game dishes, pasta with hearty meat sauces and aged cheeses.

The Chianti Classico Riserva has a ruby-red hue with a trace of garnet. The nose is elegant, displaying hints of spice and fruit. This a well-structured wine with smooth tannins and a long finish.

The 2009 Howell Mountain Cabernet is O'Shaughnessy's first 10th anniversary wine, a represents a special milestone for us. The wine has a dark purple color with a solid core. Blackberry, boysenberry, black currant, rum raisin, graphite, and violet aromas are bright and lively. Expressive fruit concentrations on the palate of black cherry, blueberry and crme di cassis are followed by ...