2009 Coast California Wine

We crafted this Chardonnay from select vineyards located in the Sonoma Coast appellation, including the microclimates of western Carneros, southern Sonoma Valley and the Petaluma Gap. Produced in a lively, crisp style that emphasizes varietal character without the use of new oak, it has a spicy citrus bouquet that leads to juicy flavors of white peach and nectarine, followed by ...

Our 2009 Syrah is dense, ripe and rich with blueberry, cinnamon, pepper and toast.

ONEHOPE Sauvignon Blanc is hand-crafted in partnership with Rob Mondavi, Jr. from select vineyards in Napa Valley, Sonoma County and California's Central Coast. Boasting a pale, golden color and flavors of pink grapefruit and bright, grassy undertones, this distinctive wine is fermented in stainless steel barrels. ONEHOPE Sauvignon Blanc is light, refreshing and finishes very crisp making it ...

Intense dark cherry, pomegranate and cola aromas complement dark cherry and juicy blackberry flavors in this single vineyard "true coastal" gem. Mineral, coffee, cola and Asian spice nuances lead to fine grained and silky tannins on the finish. This is a great example of true Sonoma Coast ridge-top terroir.

Ruby red and purple in hue, this wine has aromas of black pepper,boysenberry, clove, cinnamon and allspice. The red fruit flavors fillthe palate, dominated by raspberry, red cherry and pomegranate,complemented by hints of nutmeg and rosemary for a classic varietalcharacter. Soft, supple tannins create a firm, yet lush mouthfeel.With its bright fruit-forward flavor profile and spicy palate, ...

On the nose, aromas of honeysuckle and white peach hint at sweetness. However, this wine is dry on the palate with notes of ripe apricot, lemon-lime, melon and lychee. A lingering finish has a touch of minerality, a signature characteristic of our vineyard. A natural pairing would be Thai chicken, raw oysters, ahi tuna or Szechuan prawns.

Our 2009 Estate Cabernet is a great example of the vintageand our site in the Santa Ynez Valley. The moderatetemperatures and lack of rainfall coupled with our low-vigorsoils and well-exposed terrain created a wine that is ripe,elegant and quite complex. The nose is generous with cassis,plum, vanilla, dusty spice, cedar, tobacco, clove and toffee.The palate is lush, juicy and balanced, ...

Rich, concentrated, dark, black fruit opens to aromas of sandal wood andtoasty oak. The palate displays blueberries, blackberries, marionberriesand spicebox. This is a rich, fleshy wine held together with a solidbackbone of silky tannins and firm natural acidity. It pairs beautifullywith duck, turkey, grilled chicken and tuna or salmon.

The 2009 Silver Label Cabernet Sauvignon reflects a blending of grapes grown from select North Coast vineyards. This combination offers full, rich flavors of berry, cassis and black cherry with hints of vanilla in the background. Blend: 76.6% Cabernet Sauvignon, 13.9% Merlot, 9.5% Cabernet Franc

Luna 2009 Merlot is a luscious ruby red color. Aromas of dried plum and blackberry with the smoky spice of toasted vanilla fill the glass. The flavor follows; warm and mouthfilling, kept in balance with fine grained tannins from both fruit and barrel. This long finish reflects the subtelty and elegance of Merlot as a varietal.Blend: 86% Merlot and 14% ...

This grape is beginning to outshine all our other varietal reds because of its sheer deliciousness. Its color is dense, its perfume exotically floral and peppercorn-spicy, and its midpalate and finish stellar in containing all the most intense fruit Paso Robles can deliver. Framed well by mostly French barrels, our Syrah delivers great intensity and fine value.

This fruit-forward wine has pleasing intensity with appealing grapefruitaromas and hints of green apple, thyme and gooseberry fruit. The winehas a wonderfully fruity presence on the palate from entry to therefreshingly crisp finish.Serve slightly chilled, a great accompaniment to fish and shellfish.

Let's get down to brass tacks. This Cabernet Sauvignon is about the purity of the varietal flavors and California terroir. Brass Tacks Cabernet Sauvignon offers classic rich layers of currant, cherry and blackberry fruit that is framed by nicely integrated oak, which adds a touch of spice. This small lot Cabernet Sauvignon is sourced from California's Central Coast that is ...

With the Merlot, I wanted to capture the essence or the attitude of the variety grown here in Mendocino County. Certainly a lot of flavors of black cherry, a bit of mint, and some apricot in there, so some interesting fun things, and certainly a little bit of cedar on the end of the whole wine. A great wine for ...

The Santa Lucia Highlands overlook Monterey's Salinas Valley. Southeast facing slopes benefit from morning sun, followed by cooling afternoon sea breezes cresting over the Gabilan Mountains. Vines develop deep roots in alluvial soils deposited over ancient marine terraces. Pinot Noir flourishes here, producing wines characterized by flavors of wild cherry and appealing earthiness.

This Cabernet Sauvignon exhibits flavors of cherry, dark plum and a hint of coffee. Rich, yet approachable tannins provide a long, smooth finish.

Complex aromas of ripe cherries, violets and cedar are followed by flavors of perfectly ripe, firm black cherries and mixed red and black berries. Allspice and coffee notes complement a long, multi-faceted finish in this "True Sonoma Coast" Pinot Noir.

Our Castle Rock Pinot Noir is produced from grapes grown in Monterey County along the Central Coast of California, where the climate and soil quality provide excellent growing conditions for this Burgundian varietal. Here, the cooling air from Monterey Bay helps to produce a longer growing season for grapes, with extra grape-time on the vines leading to a characteristic depth ...

Medium-bodied, this wine is a harmonious blend of flavors: wild berries, luscious cherries, and the spicy vanilla of toasted oak.This wine is the unique expression of a carefully nurtured piece of land, made manifest in each bottle. We do without conventional pesticides and synthetic fertilizers, treating the soil as a living, life giving system. Our wine growing practices create special ...

A mix of vineyard blocks and several different clones gives this wine great complexity. The wine is brilliant red in color and is bursting with bright red fruits like raspberry and bing cherry with hints of pepper and dried flowers on the nose. The palate delivers silky berry flavors framed nicely by bright acidity and supple tannins. The wine was ...

Our Chardonnay has crisp, clean aromas and flavors of apple, pear and tropical fruits. We focused on obtaining balanced, ripe fruit flavors in sourcing the grapes and making the wine. Enjoy this rich dry white wine with salmon, chicken, creamy soups and white sauced pasta.

Our 2009 Santa Barbara County Chardonnay comes from our two estate vineyards in the Santa Rita Hills, La Rinconada and Sanford & Benedict. The 2009 vintage was low yielding and balanced, resulting from near perfect growing conditions. This produced intense, but elegant wines with great structure. This hand harvested, barrel fermented chardonnay shows intriguing aromas of citrus and lychee ...

The 2009 Monterey Pinot Noir shows a medium ruby red color with brilliant clarity. In the nose we find aromas of ripe, red cherries and raspberries with beautiful spicy accents. On the palate, the full-bodied flavors of bright red fruits fill the mouth and linger on a long, supple finish. This is a perfect wine to enjoy young with a ...