2007 Veneto Wine

This wine is a bright, ruby red color, with brick red hints. The aromas are intense and complex, with vanilla, spiced and aromatic herbs perfectly blended with mature red fruit. The mouth shows very balanced, fine, elegant and rounded structure. It has a long, very pleasing finish.Ideal for all types of grilled and roasted meats. It also matches well with ...

The 1998 vintage of this wine was ranked #6 on the Wine Spectator's Top 10 Wines of 2001Guado al Tasso 2007 is already beginning to develop an elegant fragrance, offering an fresh aromas with mild nutty notes and hints of menthol which are balanced by flavors of full-flavored dark fruits. The wine bathes the palate in rich, smooth tannins. It ...

#36 Wine Spectator Top 100 of 2011Bright, deep ruby red color. A bouquet of dark berry fruit, a hint of cocoa and toasted almond, and tanned leather aroma. Perfectly balanced body, with concentration and freshness. Overall balance, solidly built with very well-developed tannins.

Amarone, the small jewel in our product line, is rightly considered the king of Verona's wines, produced from the best grapes of the Valpolicella Classic area, carefully selected and dried in trays until January. Showing deep ruby red, it releases intense aromas laden with rich spice and dried fruit; in the mouth it is a wine of superb richness and ...

#8 Wine Spectator Top 100 of 2010Flaccianello combines all the wild and old-world characteristics of the Sangiovese grape with the modern vinification techniques of what may be the top winemaking house in Tuscany today. The wine is like a taming and training of a beautiful black mustang stallion that has spent just enough time in the wild to retain its ...

Pale gold in color, this Cava has aromas of mature white peach, toasted bread and green tea with hints of lemon citrus and apricots. Equally rich and broad on the palate, these flavors continue to unfold on the palate. Its fresh profile makes it a perfect match for pat, seafood, tapas, paellas, grilled poultry or cured meats. Reserva de la ...

Grand Vin de Glenelly is the estate's signature red blend. It exhibits great intensity and complexity, with finegrained tannins that are firm yet elegant. The rich, savory character of Shiraz is enhanced by lush, concentrated flavors of blackberry, cherry and cassis, supported by floral tones and notes of tobacco and spice. 44% Shiraz, 31% Cabernet Sauvignon, 24% Merlot, 1% Petit ...

With a deep black core and bright ruby rim, the Ernie Els Signature 2007 is slightly more light-footed and open than the brooding 2006, but by no means evades its suave personality. The large Cabernet Sauvignon component dominates with rich blackcurrants, whilst the four other Bordeaux varieties contribute with exotic hints of mint, pencil shavings, dark olive and rosemary. Full ...

A garnet red color with a delicate, appealing, intense bouquet, reminiscent of violets and dry roses, alcohol-soaked cherries, vanilla, tobacco, truffles and pepper. The taste is full, robust, austere but velvety and harmonious.A great accompaniment with red meats, pot roasts and gamebirds, as well as ripe cheeses.

A wine that is concentrated black fruits in a glass, it is very spiced, dense, complex and long with discreet oak notes. The bouquet and the palate will continue to develop over the next 5-10 years.

This wine shows fresh, black fruit and dark cherry aromas and flavors, with spice notes. This concentrated, structured wine has great volume and mouthfeel, with fine length on the finish.An excellent pairing with full-flavored cheeses, especially blue cheeses, and with dark chocolate or fresh berry desserts. This wine is unfiltered and should be decanted because of sediment in the bottle. ...

The discovery of Cheval de Andes defies tasting terms. The Bordeaux-style blending of this "Grand Cru" from the other side of the world expresses, in turn, finesse and exoticism, power and freshness, elegance and authenticity. Its prestigious tutors have guaranteed its powers of seduction. It is a wine that follows no fashion.

Very deep, youthfull color, and intense almost purple hue. Very classic Rubicon nose with violets, ripe plum, cedar wood and intense spiciness. Still young and still intense, promising further maturation potential. The palate is full-bodied, structured but packed with fresh dark fruit and rounded, linear tannins.

Deep garnet red, intense dry grapes and plums with hints of spices (cloves and cinnamon) cherry jam and iris. Toasted almonds complete the finish.

One of the great resources of Kunde Family Estate is our old-vine Shaw Vineyard, located in the hills in the middle of the Estate. We use this fruit not only for our Reserve bottling but there's always plenty left over to enhance this Sonoma Valley Estate wine as well. The 2007 Kunde Zinfandel is made up of nearly 40% old-vine ...

Deep garnet color. Notes of red cherries, plums and bilberries with a hint of violets and dried roses. Long, soft, well-rounded finish.Food matching: Dishes containing truffles, wild mushrooms and game.

Beautiful deep red in color. Complex and rounded, with the notes of wild herbs, spices and red fruits.The Grenache grape is, vinified at low temperatureand raised in new oak barrels for twelve months, toexpress the freshness of the black fruits and licorice.Serve at with roast red meats, stews, stilton & Camembert cheese.Gerard Bertrand is well-known for producing fantastic wines at ...

Characteristic cherry and chocolate light up the palate of this classic Sonoma County Merlot. Flavors of coffee and luscious plum in the mid palate solidify its structure and give it depth, while its round, generous tannins deliver a bold, lengthy finish.Blend: 85% Merlot, 10% Cabernet Sauvignon, 3% Malbec and 2% Petite Verdot

Our 2007 Silver Oak Napa Valley Cabernet Sauvignon combines eleganceand depth in a balanced expression of this classic California vintage.It has a dark ruby color with a garnet edge and a complex nose ofsandalwood, cedar, cassis, black cherry, dark chocolate and roasted coffee.On the palate, it is extremely rich and mouth-coating and has a long finish ofconcentrated fruit and spice ...

The richness of this wine offers a wide aromatic range of raspberry and cherry flower which harmonizes with its intense color. You will notice a finish very enjoyable.

Tempranillo 100%.

Silval is a particularly open and accessible style of Vintage Port, with the accent on exuberance of fruit. Made for lovers of Vintage Port who do not want to wait too long, it can be enjoyed when young and very fruity. This is a serious Vintage Port which will also repay years of cellar aging.

Taylor, Fladgate LBV does not improve with bottle age, and unless it has been stored for some time needs no decanting. Deep purple in color, with intense, jammy fruit flavors and an aromatic nose of berries, vanilla and a touch of walnut, it is best enjoyed with the traditional full-flavored cheeses and nuts, intense desserts or on its own at ...

The 2007 Synchronicity captures the multifaceted character of the album with aromas of fresh rose petals and wild berries followed by flavors of juicy strawberry. About the Blend:With The Police turned up to maximum volume, our winemaker crafted this Synchronicity inspired red wine from premium Mendocino County fruit, blending a one-of-a-kind wine with Rock 'nRoll mythology. Inspired by ...

Located in the northern Mdoc near the two small town of Saint Christoly de Mdoc and Couquques, this estate of only 6.5 hectares produces a garage wine of extraordinary quality. It is representative of the new wave of modern, fruit forward, concentrated wines that are coming from the "left bank" of Bordeaux.

The wine has a deep red color. It is aromatically, intense, with great complexity. Smoky, red fruits (red currant, strawberry) with tones of vanilla and spice. The texture is lush, soft tannins with long flavors of red fruits and vanilla. Great served with all-meat dishes marinated or coked, pasta dishes and perhaps best after a meal.