2006 De Wine

This fruit-forward wine displays a fine ruby color, with aromas highlighting small black fruit (black currants and blackberries), and a touch of spice that is both fine and discreet. Elegant, supple tannins on the palate give the wine a tender character. These qualities make this an easy drinking wine which can be appreciated early, although it can easily age for ...

The 1986 vintage of this wine was ranked #10 on the Wine Spectator's Top 10 Wines of 1988"An authentic masterpiece! This wine should be regarded as the yardstick by which all other Burgundies should be judged. The color has a splendid golden sheen. On the nose, a multitude of aromas are a pleasure to discover: floral notes of lily of ...

Golden, bright and iridescent. Fine, regular bubbles with a well-defined flow. Sparkling, almost varietal bouquet, redolent of Chardonnay and white fruit aromas of apple, pear and pollen and soft, sweet citrus fruit like grapefruit. These are followed by the warm, chocolaty hints, vanilla, tatin pie, and baked apple which are typical of our Maison. The bite in the mouth is ...

El Puntido is oaky on the nose with notes of red currant and dark raspberry. It has a creamy body of delicious cherry, plum and cassis fruit above soft vanilla. A very pretty wine, with long length and amazing complexity and balance.

Dark purple with ruby color. An expressive and rich nose of berries, spices and guarrigue. A fresh wine with generous delicate tannins and a finale of fruit and long lasting finish. A good wine for mid-term cellaring. 55% Cabernet Sauvignon, 25% Grenache, 15% Merlot, 5% Cinsault.

Pale gold color, limpid and brilliant wine.Developed bouquet presenting fresh fruit and citrusaromas.On aerating, the nose becomes more complex with ripefruit and a light mineral touch. Very good aromaticlength.

"The wine, the 2006 Chateauneuf du Pape Le Tintot, shows meaty bacon fat notes intermixed with blueberry, truffle, and fresh mushrooms. Dense, tannic, and long, it should age effortlessly for 20 or so years given the fact it is all Mourvedre. I am not so sure producing a 100% Mourvedre wine in Chateauneuf du Pape is going to be well-accepted ...

Chteau Pape Clement is one of the brightest stars in the extensive range of vineyards Bernard Magrez owns worldwide. Based in Bordeaux, this great owner has made quality his personal battle. Hence, the care lavished on this land, the exceptional qualities of which have made Pessac's reputation for over seven centuries. Planted in 1300, the estate is the oldest planted ...

The Cuve Signature range is a selection of reputed villages, Premier and Grand Crus from Cte de Nuits and Cte de Beaune principally. Harvested, they are produced in very limited quantities. The "Les Cras" vineyard is located in the famous village of Chambolle-Musigny in the Cte de Nuits, south of Dijon. This vineyard derives its name from the word "crai" ...

With its deep violet-red hue, the Resalte Vendimia Seleccionada has a complex nose with ripe black fruit aromas, preserves, liquorice, toffee, vanilla, coffee, spices and hints of mineral. The wine possesses a powerful flavor that is ample, flesh and balanced with a fine blend of toasted tannins. The long finish lingers with hints of ripe fruit, licorice and coffee in ...

The 2006 Noble One is a bright, light gold color. An array of aromas emerge from the glass, including peach, cumquat, nectarine and floral honey complemented with hints of well integrated sweet vanillin oak. Rich and luscious with layers of flavour including apricot, peach, citrus and subtle French oak.The wine is vibrant and finishes with a nice tang of acidity. ...

Bright cherry color with sweet vanilla, cedar and spice on the nose. Rich and mouth filling, this outstanding Reserva is balanced by excellent acidity, medium tannins and a long silky finish. A great match for roasted meats, grilled game and medium cheeses.

Light yellow and luminous with with hints of green typical to the Chardonnay. The nose is subtle which opens, with a little air, to floral notes (lime-tree) and dry fruits. It is followed by notes of citrus and almonds, and finishes with minerals, which brings complexity and elegance. The well balanced mouthfeel is fresh and the attack is strong and ...