Jonata La Sangre de Jonata 2011

  • 96 Robert
    Parker
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Jonata La Sangre de Jonata 2011 Front Label
Jonata La Sangre de Jonata 2011 Front Label

Product Details


Varietal

Region

Producer

Vintage
2011

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

Even at this early stage, it immediately jumps out of the glass aromatically. It displays some similarity at this stage to its older sibling, the legendary 2008. This is the first Sangre to include significant amounts of passito-style dried and whole cluster fermented wines (20%) and also a dollop of Grenache (6%). The resulting notes of dried herbs on the nose and the blast of ripe red fruit on the palate are a welcome addition to the simultaneously chaotic and focused mélange that is Sangre. After all this exotic talk of stem inclusion, drying fruit and Grenache additions, it is remarkable to note that this is the most reserved and elegant of all of the Sangre blends to date. It is beyond perfumed on the nose, but remains tightly coiled on the palate. With time in glass it opens to showcase peeks of velvet and plush richness on the mid palate. The earthy side of Syrah also plays a large role. It is soft and supple with remarkably fine tannins. This is a special Sangre.

Blend: 91% Syrah, 6% Grenache, 3% Viognier

Professional Ratings

  • 96
    More lively and pure, with brighter acidity than the 2010, the 2011 La Sangre de Jonata gives up plenty of violets, toast, licorice, chocolate and blackberry fruit as well as a full-bodied, supple and gorgeously focused and pure feel in the mouth. More approachable than the 2010, and scoring high on drinkability, this beauty will benefit from another year or thee and drink nicely through 2026. Drink 2015-2026.

Other Vintages

2019
  • 97 Vinous
  • 97 Jeb
    Dunnuck
  • 97 James
    Suckling
2018
  • 98 Jeb
    Dunnuck
  • 97 James
    Suckling
2017
  • 97 Jeb
    Dunnuck
2016
  • 99 Jeb
    Dunnuck
  • 93 Robert
    Parker
2015
  • 100 Jeb
    Dunnuck
  • 95 Robert
    Parker
2014
  • 99 Jeb
    Dunnuck
  • 94 Robert
    Parker
2013
  • 96 Robert
    Parker
2012
  • 97 Robert
    Parker
2010
  • 97 Robert
    Parker
2009
  • 99 Jeb
    Dunnuck
  • 94 Robert
    Parker
  • 92 Wine
    Spectator
2008
  • 95 Robert
    Parker
  • 91 Wine &
    Spirits
2007
  • 100 Robert
    Parker
  • 94 Wine
    Enthusiast
  • 94 Wine
    Spectator
  • 93 James
    Suckling
2004
  • 94 Robert
    Parker
Jonata

Jonata

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Jonata, California
Jonata Winery Video

Jonata is the embodiment of land, soul, and people coming together for a common goal; to produce singular wines from a singular place.

Land – Jonata is a stunning 600 acre property, with 80 acres of estate vineyard on golden rolling hills in Ballard Canyon. High concentrations of Careaga sand run through the estate. A challenging landscape for cultivation and a key element to the qualities of Jonata, pushing our vines to drive deep in search of nutrients.

Soul – Timeless and diverse practices are in place to create health and community at Jonata. Polyface farming practices are implemented to create a diverse and sustainable ecosystem, utilizing a blend of sustainable practices that continue to build the health of Jonata.

People – Since 2004, a consistent team remains at the core. Winemaker Matt Dees & Vineyard manager Ruben Solorzano combine their experiences in winemaking, soil science and farming expertise to help Jonata thrive.

Image for Syrah / Shiraz Wine content section
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Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

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Santa Ynez Valley Wine

Santa Barbara, California

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Ranging from cool and foggy in the west to warm and dry in the east, the Santa Ynez Valley is a climatically diverse growing area. The most expansive AVA within the larger Santa Barbara County region, Santa Ynez is also home to a wide variety of soil types and geographical features. The appellation is further divided into four distinct sub-AVAs—Sta. Rita Hills, Ballard Canyon, Los Olivos District and Happy Canyon—each with its own defining characteristics.

A wide selection of grapes is planted here—more than sixty different varieties, and counting. Chardonnay and Pinot Noir dominate in the chilly west, while Zinfandel, Rhône blends, and Bordeaux blends rule the arid east. Syrah is successful at both ends of the valley, with a lean and peppery, Old-World sensibility closer to the coast and lush berry fruit further inland.

SOU374155_2011 Item# 138555

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